Calving is a major event in a farm's calendar. Dystocia (a difficult birth) and neonatal infection are the leading causes of calf loss, and preparation and adequate care before, during, and after birth are key to the success of any calving season
Biosecurity is a key component to animal health and disease prevention on any livestock farm. Biosecurity is the most important measure to reduce and prevent diseases from spreading to any farm or ranch.
Calf resuscitation refers to the process of reviving a newborn calf that is experiencing difficulty breathing or is unresponsive after birth. It is a critical procedure that aims to provide the calf with immediate care to improve chances of survival.
