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OSU’s zero hunger initiatives rank in top 15 globally for Sustainable Development Goals

Oklahoma State University’s contributions to a campus and world without hunger have been recognized with a No. 13 ranking in the annual Times Higher Education Impact Rankings on measuring universities contributions toward 17 Sustainable Development Goals, which were released Wednesday.
OSU named to ‘Green Colleges’ list by The Princeton Review

Thu, Dec 10, 2020

Oklahoma State University has been recognized for its environmental responsibility as the only college in Oklahoma named to The Princeton Review’s 2021 Green Colleges list.

Campus Life and DiversitysustainabilityPrinceton Review's Guide to Green Collegesenergy savingsBusinessenvironmental responsibilityEnergy Management
Food scraps anyone? OSU Dining Services looks to expand composting program

Tue, Nov 13, 2018

Oklahoma State University Dining Services is interested in increasing its composting program to both reduce food waste and help farmers. Composting turns organic matter like food scraps into a nutrient-rich soil conditioner. The process benefits crops, minimizes the release of greenhouse gases and reduces the amount of waste taken to landfills.

University Dining ServicesNews TopicssustainabilityUniversity Releases

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