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Oklahoma State University has received a second year of funding worth nearly $1.5 million to further develop the national Enhancing Electronic Extension project for improving Extension’s capacity to serve the public with new programs and digital tools.
Each of the five new cultivars plays up certain strengths and traits, targeted to specific areas of the state.
Workshops will begin at the Oklahoma County Extension Office in Oklahoma City. Participants can attend all three events for a onetime fee of $25.
Dr. Julie Koch, head of the School of Community Health Sciences, Counseling and Counseling Psychology in the Oklahoma State University College of Education and Human Sciences, has been named an American Psychological Association (APA) Fellow, an honor recognizing significant impact in the field of psychology at the national level.
Oklahoma State University Extension experts are inviting the public to virtually tour the Southwest Research and Extension Center in Altus in a series of agriculture teleconferences later this month.
The Ranchers Thursday Lunchtime series of cattle industry teleconferences enters the vet’s office September and October, Oklahoma State University Extension officials said.
More than 1,800 people from across the country tuned in on Sept. 2 to watch the annual Women for OSU Symposium, which moved to a virtual format this year. Through the generosity of multiple sponsors, the symposium was free for the first time ever for all OSU alumni, students, staff and friends.
Researchers have determined some broadband policies instituted by states have been successful in expanding needed access while others not only failed to help, they have been detrimental.
Excessive moisture is actually the most common cause of fire in hay bales and stacks.
Free seminar offered for environmental law enforcement.
Pecan weevils cause two primary types of damage, depending on the stage of fruit development when the pests are active.
Oklahoma State University students in isolation or quarantine due to COVID-19 may have a little something to be thankful for after a local group donated the first batch of many care packages.
The COVID-19 pandemic brings added stress for families.
In 2018, the High Obesity Project (HOP) project was launched by Oklahoma State University faculty and staff to support counties with obesity rates above 40 percent. Two years later, its health initiatives have become a community lifeline amidst coronavirus.
Honorees embody the ideals and mission of the Division of Agricultural Sciences and Natural Resources and have provided significant benefits to their career fields, their communities, the people of Oklahoma and OSU.
Appearance, functionality and animal safety are important factors for horse owners to consider as they change the trees and other plants in an equine’s environment.
The Women for OSU Symposium is moving to a virtual format for this year. Through the generosity of multiple sponsors, the symposium will be free for all OSU alumni, students, staff and friends.
Insect Adventure has long been providing benefits to youth educational programming.
Oklahoma State University’s third installment of its Community Advancing Conversations series will feature a presentation surrounding the 1921 Tulsa Race Massacre.
Oklahoma State University has launched an online dashboard to track COVID-19 testing data on the Stillwater campus. The dashboard represents a commitment to keep the campus safe by providing accurate information to the community on COVID 19 metrics monitored by medical and public health officials.
OSU’s golf team welcomes a new member thanks to Lakhana Didyasarin, an OSU alumnus, chairwoman, and founder of the American School of Bangkok (ASB).
The opportunity for Oklahomans to be counted in the U.S. Census is only weeks away.
A successful plan involves a written protocol, knowledgeable and skilled personnel and ways to minimize stress and promote healing.
Producers should talk with local veterinarians about the plan and incorporate their suggestions.