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Food Land and Natural Resources

OSU ag senior brings swagger with a side of swine Thu, May 26, 2022 Ag Daily Ferguson College of Agricultureswine researchporkFood Land and Natural Resources
Western Oklahoma faces devastating wheat crop Wed, May 25, 2022 High Plains Journal wheatFood Land and Natural ResourcesAgricultureExtensionFerguson College of AgricultureAg Research
OSU scientist discovers a wheat gene that increases grain yield Sun, May 15, 2022 Morning Ag Clips ResearchAg ResearchFood Land and Natural ResourcesFerguson College of Agriculturewheat
Doublestop CL Plus tops wheat varieties planted in Oklahoma Wed, Apr 06, 2022 Southwest Farm Press ExtensionwheatFerguson College of AgricultureFood Land and Natural Resources
Wheat: The age-old diet of champions Wed, Mar 16, 2022 High Plains Journal Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesFood Land and Natural Resources
Reduced lignin alfalfa: Quantity and quality considerations Wed, Mar 16, 2022 High Plains Journal Ferguson College of AgricultureFood Land and Natural ResourcesAgricultural Sciences and Natural Resources
What’s shrinkflation? How to spot and avoid sneaky price hikes at the grocery store Thu, Mar 10, 2022 Fort Worth Star-Telegram Ferguson College of Agricultureagricultural economicsFood Land and Natural Resources
OSU professor comments on what war in Ukraine means for US agriculture Sat, Mar 05, 2022 Modern Farmer wheatFood Land and Natural Resourcesagricultural economicsFerguson College of AgricultureUkraine
Beef prices skyrocket, affordable cuts still available Tue, Mar 01, 2022 Southwest Farm Press Ferguson College of AgricultureExtensionFood Land and Natural ResourcesBeefLivestock
Economic turmoil felt across US and Oklahoma as Russia, Ukraine crisis unfolds Sun, Feb 27, 2022 The Oklahoman AgribusinessFood Land and Natural Resourceswheatagricultural economicsFerguson College of AgricultureUkraine

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