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Beyond the Classroom

Yellowstone visits give students unique hands-on experience
OSU faculty member awarded volunteer service award

Tue, Jun 19, 2018

An Oklahoma State University faculty member was awarded the President’s Volunteer Award, a national honor presented by Winrock International in recognition of volunteer services. Patricia Rayas-Duarte, a cereal chemist for OSU’s Robert M. Kerr Food & Agricultural Products Center, received this honor for contributing more than 110 hours of volunteer service on international assignments in Senegal and demonstrating how local citizens can truly make a difference in today’s world.

travelDASNRFood and Agricultural Products CenterserviceOutreach and Engagementfood processinginternationalAgricultural Sciences and Natural ResourcesFAPCawardFerguson College of AgricultureVolunteerFood Land and Natural Resources

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