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Oklahoma wheat harvest is 75% complete

Following a delay with heavy rains in early June, Oklahoma wheat harvest is finally well under way with 75% of the state harvested as of June 21.
Image of a cotton field with a harvesting machine in the distant background.
Bake and Take Month helps promote wheat industry

Tue, Mar 09, 2021

While many sectors of the agricultural industry are prevalent throughout Oklahoma, the state often is recognized by being a leading producer of wheat. With this in mind, staff at the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center work to promote the commodity by celebrating Bake and Take Month during March.

MarchFood Land and Natural ResourcesDASNRFood and Agricultural Products CenterBake and TakeOSU AgricultureNews TopicswheatFAPC4-Hfood industry

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