Chef Ryan Lopez kicked off the first ever Cowboy Chef's Table lunch and learn series Monday, July 24, in the State Room at OSUIT's School of Culinary Arts.
Thirteen students and four instructors from OSU Institute of Technology's School of Visual Communications piled into two vans and set off for Nashville earlier this month to spend five days in the city visiting creative firms, photography studios,
A graduation ceremony was held for latest class of graduates from OSU Institute of Technology's Adult Basic Education program on July 13 in Covelle Hall with OSUIT President Bill R. Path serving as the keynote speaker.
Aaron Holderness, a pipeline integrity student, appreciates the hands-on experience during his internship with Shafer, Kline & Warren's in Tulsa, Oklahoma.
OSU Institute of Technology recently hosted a delegation from South Korean pipeline construction company Daehan Oil Pipeline Corporation during a visit to the Tulsa area to learn more about the pipeline industry in North America.
The School of Culinary Arts will kick off its Cowboy Chef's Table luncheon series Monday, July 24, with Ryan Lopez serving as the series' first guest chef.
The children, ages nine to 12, worked in teams for three days building and programming their LEGO robots to complete an array of tasks and obstacles. This was the first of two LEGO Robotics Camps offered this summer by OSU Institute of Technology.
The #I♥OSUIT series asks students, faculty and staff what they love about OSUIT and why. This week we hear from School of Arts & Sciences student Kaylee Watson.
For the fourth year, a select group of OSUIT graduates were chosen & inducted into the Alumni Hall of Fame. Eight alumni were honored at this year's reception.
