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OSU AGRICULTURE

FAPC to host September high-pressure processing workshop for food industry professionals

The Robert M. Kerr Food and Agricultural Products Center will hot the Hiperbaric Global Roadshow Oklahoma on Sept. 17.
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FAPC to host September high-pressure processing workshop for food industry professionals

Thu, Aug 27, 2026

Score a touchdown at the tailgate party with OSU Extension’s food safety tips

Wed, Aug 26, 2026

Meet Aaron Long, OSU Extension’s new Mesonet specialist, who’s having ‘the most fun’ in his new role

Mon, Aug 24, 2026

OSU Agriculture programs help Oklahomans protect water resources

Tue, Aug 18, 2026

Education tops the agenda at upcoming Sheep and Meat Goat Boot Camp
Picking holiday presents for the children

Mon, Dec 11, 2017

STILLWATER, Okla. – As shoppers get into the holiday spirit, keeping a few gift-giving guidelines top of mind while picking presents for young ones can help ensure the season is safe as well as merry and bright.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureExtensionConsumer SafetyYouthParentingFamily and Consumer Sciences
Cattle carcass weights affecting beef supply and demand factors

Mon, Dec 11, 2017

STILLWATER, Oklahoma – Bigger is not always better, as the old saying goes, and the U.S. cattle industry is taking stock of the role today's larger animal carcasses can affect beef supply and demand factors.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureAgricultural EconomicsExperiment StationExtensionCattle
Loading up on lighter fare for the holidays

Mon, Dec 11, 2017

STILLWATER, Okla. – Sharing rich, delicious traditional and favorite dishes with family and friends is often part of what makes the holidays so special. No worries for anyone watching the waistline, though. There are plenty of tips and tricks

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureNutritionFamily and Consumer SciencesExtension
OSU’s Gary Sherrer: A life well lived in service to others

Fri, Dec 8, 2017

STILLWATER, Oklahoma – A lifelong commitment to public service has been the hallmark of Oklahoma State University's retiring Gary Sherrer, whose actions and widespread influence has benefitted Oklahomans statewide for decades.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureGary SherrerDASNRExtensionOklahomaExperiment Station
Cleveland County 4-H’ers help furry friends of Meals on Wheels recipients

Thu, Dec 7, 2017

STILLWATER, Okla. – Meals on Wheels recipients in Cleveland County are getting a little more than a well-balanced meal, thanks to some compassionate members of the Oklahoma 4-H Youth Development Program.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU Agriculture
Serving up cookbooks as holiday gifts

Thu, Dec 7, 2017

STILLWATER, Okla. – Wondering what to get the foodie on your holiday list? Or perhaps you are stumped on what to give the hard-to-shop-for friend or family member who has everything. Well, everyone has to eat, right? Cookbooks can make great

Agricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of AgricultureNutritionFamily and Consumer SciencesExtension
OSU’s Doye named Southern Region Excellence in Extension award winner by APLU

Mon, Dec 4, 2017

STILLWATER, Okla. – For more than three decades, Damona Doye's fingerprints have been left all over projects and programs within the Oklahoma Cooperative Extension Service.

Agricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of Agriculture
2017 NRHA Champions

Fri, Dec 1, 2017

The OSU Horse Judging Team ended the year earning top honors at the National Reining Horse Association (NRHA) Collegiate Judging Contest.

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources
Decline in contract price for wheat underscores need to grow and market quality product

Fri, Dec 1, 2017

STILLWATER, Oklahoma – The contract price of wheat pumped the breaks this week, caused not so much from any type of seasonal reaction but rather an overall trend in the grain markets.

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources
Food Science: What is that?

Fri, Dec 1, 2017

Oklahoma State University students pursue degrees in food science, a field covering various areas from farm to fork. How does safe, nutritious food get to the shelves at the store? Why is some coffee decaf? How was rocky road ice cream invented? Why

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU Agriculture