Fri, May 1, 2026

On April 30, U.S. Farm Report filmed its College Roadshow broadcast from Oklahoma State University in front of Agricultural Hall.

Fri, Mar 27, 2026

On March 26, the Oklahoma State University’s Ferguson College of Agriculture presented scholarships to more than 150 continuing students at the annual Scholarships and Awards Banquet.

Fri, Mar 27, 2026

Tatumn Kennedy of Meeker, Colorado, was recently named the Oklahoma State University Ferguson College of Agriculture 2026 Louis and Betty Gardner Outstanding Senior, the highest honor given to a senior in the Ferguson College.

Fri, Mar 6, 2026

Nearly 8,000 miles away from his home state of Punjab, India, fourth-generation farmer Harsanjam Singh is leaving his mark through research in the Oklahoma State University Ferguson College of Agriculture. Formerly a master's student and now a

Thu, Mar 5, 2026

When Aicha Biaou left her home in Togo, West Africa, to pursue her Ph.D. in plant and soil science at Oklahoma State University, she carried a vision for the future of farming. Today, her research in precision agriculture is helping bridge the gap

Fri, Dec 19, 2025

For a group of Oklahoma State University students, the classroom stretched approximately 12,418 kilometers, or 7,716 miles, from Oklahoma to the rolling landscapes of New Zealand and Australia.

Fri, Dec 19, 2025

In April 2023, the shared legacy in cattle production came full circle as a group of Oklahoma producers and Extension specialists visited Florida to tour several cow-calf operations, hear from local producers, and learn about Florida's beef industry.

Tue, Mar 25, 2025

Oklahoma State University researchers are conducting a new study on the Asian longhorned tick and how it affects Oklahoma cattle herds. Dr. Rosslyn Biggs, OSU Extension veterinarian, is partnering with the OSU College of Veterinary Medicine and OSU

Wed, Jun 12, 2024

The U.S. Census of Agriculture examines land use and ownership, production practices, income and expenditures.

Tue, Nov 2, 2021

Tips from OSU Extension specialists can help ensure the focus of holiday meals is on positive, shared experiences instead of market supply disruptions.