Browsing Articles By Tag | Oklahoma State University

OSU Agriculture to host new Livestock & Range Field Day for cattle producers

A new field day on Oct. 17 is geared towards cattle producers and will be held at several research stations in the Stillwater area. Topics will include beef production, cattle and forage management, parasite control and production economics

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Mon, Sep 23, 2024

OSU’s Ranchers Thursday Lunchtime Series to feature legendary beef producer Minnie Lou Bradley

Thu, Sep 12, 2024

Southern land-grant universities conduct research for food security

Wed, Sep 11, 2024

OSU expanding molecular research through national fellowship

Wed, Jul 03, 2024

Mafi receives Ferguson College of Agriculture Excellence in Undergraduate Advising and Mentoring Award

Got Pecans?: FAPC researchers work to develop pecan-based products

Tue, May 28, 2024

What do milk, ice cream, yogurt and butter have in common? Although dairy might be your first guess, the answer is pecans. Food scientists in the Robert M. Kerr Food and Agricultural Products Center at Oklahoma State University are developing these pecan-based products as a new alternative to traditional dairy products.

pecans OSU Agriculture Cowboy Journal Magazine Ferguson College of Agriculture Department of Animal and Food Sciences Robert M. Kerr Food and Agricultural Products Center

Slagell named 2024 Ferguson College of Agriculture Outstanding Senior

Wed, Apr 03, 2024

Erin Slagell of Hydro, Oklahoma, was recently named Oklahoma State University’s Ferguson College of Agriculture 2024 Louis and Betty Gardner Outstanding Senior.

2024 Spring Orange Gown OSU Agriculture Department of Animal and Food Sciences Ferguson College of Agriculture

Destined for Significance: USDA honors Stein for dedication to students

Thu, Dec 21, 2023

USDA honors Stein for dedication to students.

Cowboy Journal Department of Animal and Food Sciences Magazine Ferguson College of Agriculture

Multi-disciplinary project aims to predict stress in cattle

Thu, Nov 02, 2023

As part of a multi-disciplinary project, Oklahoma State University researchers are studying stress conditions in moderate-growth and high-growth cattle to identify differences between them when stressed.

OSU Ag Research Department of Biosystems and Agricultural Engineering Food Land and Natural Resources #OrangeIsTheAnswer OSU Agriculture College of Arts and Sciences social sciences College of Social Sciences Department of Animal and Food Sciences

OSU Ag fall field days begin in August

Thu, Aug 17, 2023

The Oklahoma State University McCaull Research and Demonstration Farm will host the Panhandle Crops & Forages Field Day on Aug. 31 in Eva. The event kicks off the fall field day events with topics like sorghum varieties, nitrogen management, soil moisture monitoring and managing spider mites in corn.

Food Land and Natural Resources OSU Extension OSU Ag Research Research Department of Animal and Food Sciences OSU Agriculture Department of Plant and Soil Sciences Outreach and Engagement Department of Entomology and Plant Pathology

OSU researchers awarded $4M to help advance livestock and food industries

Tue, Jul 18, 2023

The USDA National Institute of Food and Agriculture awarded a combined $4 million in grant funds to support Oklahoma State University Ag Research projects in animal sciences. The projects will all be working towards the health and well-being of livestock.

Department of Animal and Food Sciences #OrangeIsTheAnswer Food Land and Natural Resources College of Veterinary Medicine OSU Ag Research OSU Agriculture

Meating the workforce demand: FAPC launches Meat Mastery Program

Thu, Jul 06, 2023

The Robert M. Kerr and Agricultural Products Center is teaming up with the Osage Nation to offer a meat processing training program.

Robert M. Kerr Food and Agricultural Products Center Food and Agricultural Products Center Department of Animal and Food Sciences OSU Agriculture food Ferguson College of Agriculture