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Water management key to helping chickens beat the heat

Birds do not sweat so water management is a practical and very important way to help chickens combat heat stress.
Photo of chickens in a backyard poultry operation.
FAPC offers food safety tips while grilling this summer

Thu, Jun 11, 2020

The first day of summer is June 20, and the warm weather calls for days spent poolside and evenings cooking on the grill. While the summer months are known for cookouts, picnics and other fun-filled activities, meal preparation and food safety should still be at the forefront of the backyard chef’s mind, said Ravi Jadeja, food safety specialist for the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center.

food safetytipsAgricultural Sciences and Natural ResourcessummerFerguson College of AgriculturegrillingFood Land and Natural ResourcesFAPCRobert M. Kerr Food and Agricultural Products CenterOSU Agriculture

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