Loganbill named Ferguson College of Agriculture orange gown honoree
Cody Loganbill was named the 2025 orange gown recipient, a recognition given to a graduating senior from each academic college at Oklahoma State University.
BUFFALO, Okla. – The numbers have been crunched: the March 7 wildfires that ravaged parts of Beaver, Harper and Woodward counties had an economic impact exceeding $16 million.
STILLWATER, Okla. – Redoing trade agreements has been a stated focus of the Trump Administration, fueling a degree of anxiety among some in the animal agriculture industry as they try to determine what the future holds in terms of short- and
McALESTER, Okla. – Cattle producers seeking ways to better manage their operations in ever more challenging business conditions should register now to attend the April 6 Eastern Oklahoma Beef Cattle Summit in McAlester.
STILLWATER, Okla. – Oklahoma is among six states selected to take part in Stronger Economies Together Phase Seven, a proven, highly interactive program that promotes rural economic development.
STILLWATER, Okla. – The current feeder market appears to be fully reflecting low feedlot cost of gain, which in turn is squeezing stocker cattle margins and changing the signals for stocker production.
STILLWATER, Okla. – The February USDA Cattle on Feed report show January feedlot placements were 111.3 percent of last year while marketings were 110.2 percent of one year ago, the numbers being pretty much what economic analysts expected.
STILLWATER, Okla. – Research by Oklahoma State University's Division of Agricultural Sciences and Natural Resources examining 15 years of auction data relative to the value of bred cows indicates beef herd expansion is still going strong.
STILLWATER, Okla. – The U.S. beef industry's transition to greater beef supplies in 2016 has been a challenge for many, perhaps in part because younger producers and traders have never before participated in herd expansion, which last occurred in
STILLWATER, Okla. – Increased U.S. beef production and lower cattle prices are reversing the trend of recent years, where beef exports decreased as record high prices rationed demand in both domestic and international markets.