While growing up on a small farm in Pocasset, Oklahoma, Bill Armstrong had no clear idea what was ahead of him. But after graduating from Oklahoma State University, new opportunities began to emerge.
When the Oklahoma meat processing industry faced the challenge of finding qualified workers, Oklahoma State University's Robert M. Kerr Food and Agricultural Products Center team sought a way to help.
The annual Oklahoma Pork Partners Derby allows Oklahoma youth the opportunity to exhibit swine, obtain experience with animal care, and explore career opportunities in the pork industry, said Kylee Deniz, executive director of the Oklahoma Pork
Through innovative research, Oklahoma State University and the Oklahoma Water Resources Center teams are working to develop methods to clean the produced water for industrial, agricultural and other uses.
Oklahoma State University is home to a women's rugby team as well as a men's rugby team. The women's program was established in 2016 but was disbanded in 2019.
In December 2024, the OSU Agriculture Information Technology Team received the inaugural Bravo Award for their preparation and ability to execute the technology plans for the new Agricultural Hall, a key facility to research and education.
John Wendt, who is a postdoctoral fellow in ecology and environmental sciences at Oklahoma State University, is pushing the boundaries of ecological research with his innovative approach to studying herbivore populations and their impact on
As "Oklahoma Gardening" celebrates its 50th season, the program will take viewers back to its roots to explore the history of gardening in Oklahoma and the timeless tips and tricks from hosts throughout the years.
