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Smart irrigation practices benefit plants and budgets

Implementing smart irrigation practices not only conserves water, but saves money, too.
Smart irrigation practices benefit plants and budgets
Halloween safety doesn't have to be scary

Mon, Oct 26, 2020

This Halloween, pandemic precautions have added an extra level of safety concern to celebrations, but precautions don't have to scare people away from the holiday.

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Coffee roasting expert appointed to OSU advisory board

Thu, Oct 22, 2020

Sound businessman, innovator, visionary and strong entrepreneurial spirit are words to help describe the newest member of the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center advisory board. Appointed by the President

Ferguson College of AgricultureFood and Agricultural Products CenterDASNRAgricultural Sciences and Natural ResourcesFAPCIndustry Advisory CommitteeOSU Agricultureadvisory board
Quality management specialist hired to serve Oklahoma’s food processing industry

Wed, Oct 21, 2020

The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center understands this need and has partnered with the Small Business Development Center in Durant, Oklahoma, to hire a quality management specialist to serve the food

Animal and Food SciencesDASNRFood and Agricultural Products Centerfood safetyOklahomaOSU AgricultureFAPCfood processingSBDCFerguson College of AgricultureAgricultural Sciences and Natural Resourcesquality
Backyard chickens and more available online at OSU Extension

Thu, Oct 15, 2020

OSU Extension's newly redesigned catalog of self-paced, online courses also offers an introduction to agronomy and instruction on prescribed fires, selling home bakery items and understanding county government.

FAPCOSU ExtensionOklahoma Cooperative Extension ServiceDASNRFerguson College of AgricultureOSU AgricultureNews TopicsnewsAgricultural Sciences and Natural ResourcesAgricultural Communications Services