Skip to main content

News and Media

Open Main MenuClose Main Menu

Food and Agricultural Products Center announces food microbiology workshop

The workshop on Aug. 13 and 14 is open to the public to share information on the microbiology needs of Oklahoma's food manufacturing facilities.
A man with brown hair and wearing a white lab coat and white gloves who is swabbing a red substance in a petri dish. The view is from behind the man's head.

 

 

Back To Top
SVG directory not found.
MENUCLOSE