OSU Agriculture

KiZE Concepts expands from local kitchen to national brand with help from FAPC

KiZE Concepts expands business with help from the Robert M. Kerr Food and Agricultural Products Center at Oklahoma State University.

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Various flavors of KiZE energy bars in different colored packages.

Tue, Oct 28, 2025 KiZE Concepts expands from local kitchen to national brand with help from FAPC

Fri, Oct 24, 2025 OSU’s beginning farmer and rancher program connects new producers with experience

Wed, Oct 22, 2025 OSU awarded $2 million for a multidisciplinary project to create water and energy efficiency for farmers

Morning Ag Clips OSU’s Beginning Farmer and Rancher program connects new producers with experience
The Conversation Pumpkins’ journey from ancient food staple to spicy fall obsession spans thousands of years
High Plains Journal OSU awarded $2 million for a multidisciplinary project to create water and energy efficiency for farmers
Oklahoma Farm Report OSU Agriculture Dr. Jayson Lusk on record enrollment, calls for investment in wheat and beef
Stillwater News Press OSU Rodeo, Ferguson College of Ag host 12th annual Cowboy Stampede

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Professor and students gather around plants in greenhouse

About OSU Agriculture

OSU Agriculture is dedicated to improving the quality of life of Oklahomans through science-based information and education. It is comprised of the Ferguson College of Agriculture and two state agencies: OSU Ag Research and OSU Extension.

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KiZE Concepts expands from local kitchen to national brand with help from FAPC

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