Browsing Articles By Tag | Oklahoma State University

Asian longhorned tick identified in Oklahoma

Originally from eastern Asia, the Asian longhorned tick, Haemaphysalis longicornis, has successfully established itself in Australia, New Zealand, several Pacific Region island nations, and now the United States. Detection of the tick in 2017 on a sheep in New Jersey was thought to be the first recognition of the tick in the United States, however, upon further analysis the tick was found in samples from as early as 2010.

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Thu, Aug 22, 2024

Apply now to Oklahoma Beef Quality Network for certified sales this fall

Mon, Aug 12, 2024

OSU Department of Agricultural Economics announces lineup for Rural Economic Outlook Conference

Tue, Jul 23, 2024

Livestock biosecurity can prevent disease on farms and ranches

Wed, Jun 12, 2024

Census data reports latest trends in ag land use, cattle herd size and more

Extension educators discuss extensive wildfire recovery in western Oklahoma

Wed, Jun 05, 2024

Emergency preparedness Livestock Food Land and Natural Resources OSU Extension Cattle wildfire OSU Agriculture

Veterinary Viewpoints: Ticks on Livestock

Sat, Jun 01, 2024

In Oklahoma, ticks are detected on livestock throughout the year, and tick-borne disease is commonly diagnosed. With milder winters and high humidity, tick numbers appear to be increasing across the state, so let Oklahoma State University summarize the major takeaways for livestock owners.

Livestock dairy cattle College of Veterinary Medicine Calves Veterinary Medical Teaching Hospital ticks beef cattle Veterinary Viewpoints new topics

OSU Extension offers proven methods for homesteaders

Wed, May 22, 2024

From baking bread to growing a garden, homesteaders can turn to OSU Extension for research-based, accurate information.

food science Oklahoma Home and Community Education food Agriculture Livestock Animal Health and Sciences Food Land and Natural Resources gardening OSU Extension OSU Ag Research OSU Agriculture

Veterinary Viewpoints: Calf 911: resuscitation basics

Mon, Jan 01, 2024

Calf resuscitation refers to the process of reviving a newborn calf that is experiencing difficulty breathing or is unresponsive after birth. It is a critical procedure that aims to provide the calf with immediate care to improve chances of survival.

Livestock Veterinary Medical Teaching Hospital Veterinary Viewpoints College of Veterinary Medicine new topics livestock safety biosecurity

OSU livestock judging team dominates season with 23rd national championship

Wed, Nov 15, 2023

The 15-member OSU livestock judging team is one the the university's top-performing teams in history.

OSU Agriculture OSU Extension Ferguson College of Agriculture Livestock

USDA cattle report shows strong market prices support higher feedlot numbers

Mon, Nov 13, 2023

OSU Extension specialist Derrell Peel breaks down the latest USDA cattle market report.

OSU Extension OSU Agriculture Cattle Livestock

FAPC announces Direct-To-Consumer Meat Sales workshop series

Thu, Jul 13, 2023

Livestock producers have an opportunity to learn about direct-to-consumer meat sales at two upcoming workshops hosted by Oklahoma State University's Robert M. Kerr Food and Agricultural Products Center.

Food Land and Natural Resources Outreach and Engagement food industry Livestock Agriculture Food and Agricultural Products Center ranching OSU Agriculture