Skip to main content

News and Media

Mafi honored by the American Meat Science Association

Gretchen Mafi, professor and the Ralph and Leila Boulware Endowed Chair in Oklahoma State University’s Department of Animal and Food Sciences, recently received two honors from the American Meat Science Association for her leadership in student
Mafi honored by the American Meat Science Association
OSU’s 25th annual Totusek Lectureship to feature The Feed Yard Foodie

Wed, Oct 10, 2018

Noted agricultural advocate Anne Burkholder will provide insights about what it takes to produce food in America, and challenges communicating such to a changing America.

OSU AgricultureAgricultureNews TopicsAgricultural Sciences and Natural ResourcesFerguson College of Agriculture
Register now to attend OSU Small Flock Poultry Expo

Mon, Oct 8, 2018

Backyard poultry producers can pick up the latest science-proven recommendations in a "one-stop shopping" experience.

Ferguson College of AgricultureOSU AgricultureNews TopicsAgricultural Sciences and Natural ResourcesCooperative ExtensionAnimal and Food Sciences
The art and science of naming a wheat variety

Thu, Oct 4, 2018

A lot of effort goes into naming Oklahoma State University-bred wheat varieties that ultimately graduate from experimental lines to commercial products.

AgriculturewheatPlant and Soil SciencesFerguson College of AgricultureAgricultural Communications ServicesCropsCASNROSU AgricultureAgricultural Sciences and Natural ResourcesDASNR
Pecan harvest field days to take place in October

Tue, Oct 2, 2018

Two informational field days designed to help pecan producers learn more about successful harvesting will take place in October.

Agricultural Sciences and Natural ResourcesAgricultural Communications ServicesDASNROSU AgricultureNews TopicsFerguson College of Agriculture