Mon, Aug 7, 2023

Through a new award from the National Science Foundation, a team of researchers, led by OSU, is launching a project to address climate issues affecting rural communities directly.

Mon, Jul 24, 2023

The New Frontiers Agricultural Hall, which is expected to be completed in the summer of 2024, will include a dedicated 4-H office suite. Since the campaign launch to build a state-of-the-art teaching, research and Extension facility for OSU

Tue, Jul 18, 2023

The USDA National Institute of Food and Agriculture awarded a combined $4 million in grant funds to support Oklahoma State University Ag Research projects in animal sciences. The projects will all be working towards the health and well-being of

Fri, Jul 7, 2023

Oklahoma State University Ag Research experts are studying the population size of shad fish in Arkansas reservoirs to help maintain bass fishing for anglers. OSU graduate student Joe Dittmer conducted research measuring shad populations with

Mon, Jun 26, 2023

Oklahoma State University will honor individuals who have demonstrated a continuing commitment to agricultural sciences and natural resources.

Mon, Jun 26, 2023

Oklahoma State University will honor six individuals who have brought distinctive credit to the university's Ferguson College of Agriculture and contributed significantly to society.

Mon, Jun 26, 2023

Several Animal and Food Sciences undergraduate students are helping to solve food security and animal health issues through their research.

Thu, Jun 22, 2023

Oklahoma State University named Dr. Jayson L. Lusk as vice president and dean of the Division of Agricultural Sciences and Natural Resources.

Wed, May 24, 2023

Oklahoma State University researchers are hoping to tap into the potential of a $132 million industry by exploring maple syrup production in the state.

Fri, May 19, 2023

The Robert M. Kerr Food and Agricultural Products Center is conducting research on an alternative to traditional, chickpea-based hummus.