African Swine Fever to impact global protein markets for years
Wed, Oct 23, 2019
Worldwide, total global production of beef, pork and poultry is projected to decline by 1.5 percent year-over-year in 2019 and decrease another 2.4 percent in 2020 as a result of decreased pork production caused by African Swine Fever.
News TopicsAgricultural EconomicsOSU AgricultureOklahoma Cooperative Extension ServiceLivestockPigsAgricultural Sciences and Natural ResourcesSwineFerguson College of AgricultureAgriculture