Wed, Aug 11, 2021

Oklahoma State University molecular biologists recently received a grant worth nearly $500,000 from the National Institute of Food and Agriculture for research that has the potential of saving the cattle industry millions of dollars.

Thu, Aug 5, 2021

Oklahoma State University's Ferguson College of Agriculture will be participating in a STEM career development program in the public schools of the Citizen Potawatomi Nation in Shawnee, the Pawnee Nation and the Chickasaw Nation.

Thu, Jul 29, 2021

Black bear research conducted by Oklahoma State University researcher Sue Fairbanks and her colleagues are helping to create a positive future for black bears in Oklahoma by providing a greater understanding of the animal's habitat.

Thu, Jul 22, 2021

The Oklahoma Water Resources Center has contracted with the Hydraulic Engineering Research Unit to participate in a five-year research grant to update tools and guidelines regarding flood control structures.

Wed, Jul 21, 2021

Spicer is the only current faculty member in his department to have been named both an OSU Regents Distinguished Teacher and an OSU Regents Distinguished Researcher.

Mon, Jul 19, 2021

Educational and informational content from the ACS team is recognized for on a national level.

Thu, Jul 15, 2021

Scott Loss, an avian ecology specialist at OSU, collaborated with the U.S. Geological Survey to study how colliding with wind turbines could reduce the population of some raptor species.

Wed, Jul 14, 2021

Oklahoma State University graduate student Che Deer in the Department of Horticulture and Landscape Architecture is growing grafted plants in outdoor, greenhouse and indoor residential environments to determine how well grafted plants thrive in

Thu, Jul 8, 2021

The Urban Horticulture Research and Extension Experience for Undergraduates (REEU) Program continues to shape future ag researchers in the Department of Horticulture and Landscape Architecture at Oklahoma State University.

Fri, Jul 2, 2021

The Robert M. Kerr Food and Agricultural Products Center hosted a food labeling workshop for small businesses.