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OSU collaborates with national group to increase fiber in wheat

The Oklahoma State University Wheat Improvement Team is working to increase fiber in wheat in collaboration with wheat researchers across the nation.
OSU collaborates with national group to increase fiber in wheat
OSU scientist uncovering the mystery of microbes in plant immunity

Thu, Oct 13, 2022

Feng Feng, a molecular biologist with Oklahoma State University, is researching how microbes in the plant’s roots provide it with necessary nutrients while also hindering the plant’s immunity to infection.

Department of Biochemistry and Molecular BiologyOSU Agriculture#OrangeIsTheAnswerOSU Ag Research
OSU Extension reduces lab testing rates for drought-stricken producers

Wed, Oct 5, 2022

OSU's Soil, Water and Forage Analytical Laboratory has reduced costs for nitrate toxicity, forage and feed testing, and livestock water testing.

AgricultureLivestockranchingdroughtfarmingOSU ExtensionForage#OrangeIsTheAnswerhaypasturesOSU AgricultureDepartment of Plant and Soil Sciences
Patch burning a potential cost saver for supplemental feed

Thu, Sep 15, 2022

Hannah Baker, an OSU graduate student in agricultural economics, is currently conducting research on the economic benefits of patch burning, which has the potential to save producers on supplemental feed costs.

#OrangeIsTheAnswerDepartment of Natural Resource Ecology and ManagementDepartment of Agricultural EconomicsOSU ExtensionOSU Ag ResearchOSU Agriculture
OSU researchers seek to make hops a new Oklahoma crop

Thu, Sep 8, 2022

Oklahoma State University is researching the potential of hops as an Oklahoma specialty crop to benefit the state’s economy by boosting the craft beer industry.

#OrangeIsTheAnswerOklahoma State University AthleticsDepartment of Horticulture and Landscape ArchitectureOSU AgricultureOSU footballOSU ExtensionOSU Ag Research
Oklahoma water center aims to conserve water through cover crops

Thu, Aug 11, 2022

The Oklahoma Water Resources Center at Oklahoma State University is teaming up with Texas A&M University for a $1.7 million project to study the benefits of regenerative agriculture in Oklahoma and Texas.

Oklahoma Water Resources Center#OrangeIsTheAnswer_featuredOSU ExtensionOSU Ag ResearchOSU Agriculture
OSU research aims to save billions for beef industry

Thu, Aug 4, 2022

Oklahoma State University scientists aim to help save the beef industry money through their research on the discoloration of meat.

OSU Ag ResearchDepartment of Animal and Food SciencesBeefOSU AgricultureRobert M. Kerr Food and Agricultural Products Center#OrangeIsTheAnswer
USDA-ARS and OWRC scientists improving water control structures

Fri, Jul 29, 2022

As part of a five-year U.S. Department of Agriculture-Agricultural Research Service project, an American-made drone called Goose has been flying over Oklahoma dams, capturing images of the dams and their surroundings to create 3-D models that can be

Oklahoma Water Resources CenterOSU AgricultureOSU Ag Research#OrangeIsTheAnswer
OSU scientists revolutionizing legume genetic research

Mon, Jul 18, 2022

Three scientists from the Oklahoma State University Institute for Agricultural Biosciences are helping solve the problem of world hunger by improving nitrogen fixation and drought resistance in plants.

OSU AgricultureInstitute for Agricultural BiosciencesOSU Ag Research#OrangeIsTheAnswer
OSU virtual fencing research advancing with $1.4 million USDA grant

Thu, Jul 7, 2022

Oklahoma State University researchers are taking their research on virtual fencing technology to the next level this fall thanks to a $1.4 million grant from the U.S. Department of Agriculture-Natural Resources Conservation Service.

OSU AgricultureOSU Ag ResearchDepartment of Animal and Food Sciences#OrangeIsTheAnswer
Landscape architecture students design and construct seating for Centennial Garden

Wed, Jun 15, 2022

Students accustomed to working with colored pencils in quiet studios got their hands dirty for a class project. Using power tools like drills, sanders, circular saws and nail guns, landscape architecture students took their outdoor seating designs

OSU AgricultureDepartment of Horticulture and Landscape Architecture#OrangeIsTheAnswer