Tue, Jan 23, 2024

Students at Oklahoma State University have an opportunity to learn more about cooking healthy meals, food budgeting, cooking techniques and food safety in the Cooking with Extension and Pete's Pantry class.

Fri, Dec 15, 2023

Oklahoma State University Extension offers tips for healthy eating amid the special goodies available during the holidays.

Fri, Nov 10, 2023

A five-year, $10 million grant was recently awarded to OSU's Center for Indigenous Health Research and Policy (CIHRP) to expand and grow health and nutrition initiatives in native communities across the country.

Fri, Nov 3, 2023

OSU Extensnion set to host information meeting about upcoming diabetes prevention program.

Mon, Oct 16, 2023

Senior residents in nine Oklahoma communities benefit from local pop-up Mobile Markets.

Mon, Sep 11, 2023

Childhood obesity continues to be a national health concern.

Wed, Jul 26, 2023

The Center for Indigenous Health Research and Policy (CIHRP) at OSU Center for Health Sciences recently received a $3.5 million donation from Novo Nordisk Inc., to fund the Indigenous Foodways and Health Initiative. The funds will support indigenous

Thu, Nov 3, 2022

Families looking to put healthy meals on the table and save money on the grocery budget should consider meal planning.

Mon, Oct 10, 2022

The OSU Extension's Flavorful Fall Break resource provides healthy and easy-to-make snack recipes for Oklahoma students who will be home soon on fall break.

Wed, Jun 22, 2022

Getting kids in the kitchen to help prepare healthy snacks and simple meals develops skills they will need to make good food choices throughout their lives.