OSU AGRICULTURE

Gronwald named Oklahoma 4-H Volunteer of the Year

Rachel Gronwald, of Pittsburg County, was named the Oklahoma 4-H Volunteer of the Year during the Oklahoma Conference on Volunteerism at Oklahoma State University

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Gronwald named Oklahoma 4-H Volunteer of the Year

Tue, Jul 28, 2026

Tulloh honored for a lifetime of service to Oklahoma 4-H

Tue, Jul 21, 2026

Wheat producers benefit from OSU Wheat Variety Trials

Mon, Jul 20, 2026

OSU Extension concludes Oklahoma Quality Beef Network certification program

Wed, Jul 15, 2026

Free training offered to help communities combat illegal dumping

OSU Master Irrigator Program open to producers

Tue, Jan 18, 2022

Oklahoma State University is providing four days of advanced training and education on irrigation strategies, tools and management in the Master Irrigator Program in January and February.

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Doye honored by Association of Public and Land-Grant Universities

Fri, Jan 14, 2022

Damona Doye, Oklahoma State University Extension associate vice president, has been recognized by the Association of Public and Land-Grant Universities for completing the Food Systems Leadership Institute's executive leadership development program

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OSU students develop sustainability plan for New Frontiers Agricultural Hall

Thu, Jan 13, 2022

Two former Oklahoma State University environmental science undergraduate students jumped at the chance to provide their input and develop a plan to identify potential sustainable solutions for New Frontiers Agricultural Hall, a state-of-the-art

sustainability OSU Extension New Frontiers Agricultural Hall environmental science OSU Ag Research Agricultural Sciences and Natural Resources Ferguson College of Agriculture New Frontiers OSU Agriculture

Basic home updates help loved ones age in place

Tue, Jan 11, 2022

Basic home updates to make it easier to age in place.

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Biosecurity survey to benefit cow-calf production

Fri, Jan 7, 2022

Oklahoma State University researchers will conduct a survey with cow-calf producers as a means to improve biosecurity measures in cow-calf operations.

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Organic or GMO? Experts explain food lingo

Thu, Jan 6, 2022

Renee Albers-Nelson from the OSU Robert M. Kerr Food and Agricultural Products Center clarifies some of today's most used food terms and phrases.

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Medical sharps collection program underway

Wed, Jan 5, 2022

A pilot program for collecting used medical sharps is underway in various locations across Oklahoma.

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‘OSU Extension Beef Cattle Manual’ now offered in Spanish

Tue, Jan 4, 2022

Oklahoma State University Extension's renowned beef cattle manual is responding to widespread use and popularity by offering its eighth edition in Spanish as well as English.

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El “Manual de Extensión de Ganado de Carne de OSU” está ahora en español

Tue, Jan 4, 2022

Spanish version of news release announcing latest Beef Cattle Manual that's now available.

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Chair exercises are beneficial for older adults

Wed, Dec 22, 2021

Gina Peek, an Oklahoma State University Extension specialist, discusses how older adults can stay active with effective chair exercises.

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