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OSU Agriculture

Tips to help manage someone else’s finances

Mar 20, 2019

When asked to manage someone else's finances, make sure all of the legal paperwork is complete.

Oklahoma Cooperative Extension ServiceAgricultural Communications Servicesfamily financial planningFamily and Consumer SciencesDASNRAgricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of Agriculture
Make sure bulls are ready for breeding season

Mar 13, 2019

Bulls that do not pass a breeding soundness exam will need to be replaced before the start of breeding.

OSU AgricultureBeefAnimal ScienceAgricultural Sciences and Natural ResourcesLivestockNews TopicsCattleAnimal and Food SciencesbullsFerguson College of AgricultureAgriculture
OSU-developed bermudagrass takes root as improvement on previous varieties

Mar 13, 2019

The grass is more cold-tolerant and drought-resistant than its predecessors and adaptable to a wider range of environments.

horticulturebermudagrassOklahoma Agricultural Experiment StationlawnsAgricultural Sciences and Natural ResourcesNews TopicsAgricultureTahoma-31Ferguson College of AgricultureOSU Agriculture
Food safety program helps prepare OSU students for food industry

Mar 13, 2019

Oklahoma State University students interested in food safety are taking advantage of a new program offered by the Robert M. Kerr Food & Agricultural Products Center. FAPC's Food Safety Professional program recognizes current and future industry

food safetyfood manufacturingFood and Agricultural Products CenterAnimal and Food SciencesFerguson College of AgricultureFAPCOSU AgricultureAgricultural Sciences and Natural ResourcesFood Safety Professionalfood industry
Spring-calving beef herds face nutritional challenges

Mar 12, 2019

Late winter and early spring is the most challenging time of the year relative to the nutrition of spring-calving beef cows.

Oklahoma Cooperative Extension ServiceAnimal ScienceOklahoma Agricultural Experiment StationCattleLivestockCalvesAgricultural Sciences and Natural ResourcesSpringAgricultureAnimal and Food SciencesFerguson College of AgricultureNews Topics
Celebrate Bake and Take Month during March

Mar 12, 2019

Oklahoma often is recognized for being a leading state in wheat production. Because of this, Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center is promoting and recognizing this commodity by celebrating Bake and Take

wheatFAPCBake and Takehome bakerbakery4-HMarchFood and Agricultural Products CenterOSU AgricultureFerguson College of Agriculturefood preparationDASNRAgricultural Sciences and Natural Resources
OSU event promotes student food and ag research

Mar 8, 2019

Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center highlighted student research and awarded top winners during its annual Research Symposium. Sponsored by the Institute of Food Technologists-Oklahoma section, Stillwater

Ferguson College of AgricultureFAPCAgricultural Sciences and Natural ResourcesAnimal and Food SciencesResearch WeekFood and Agricultural Products Centerfood innovationOSU Agriculturefood sciencefood processingfood industry
Cattle cycle factors indicate prices should continue at mostly current levels

Mar 7, 2019

Future market conditions, good or bad, could prompt additional expansion or liquidation in 2020 and beyond,

News TopicsAgricultural EconomicsFerguson College of AgricultureCattleBeefDairyOSU AgricultureAgricultural Sciences and Natural ResourcesLivestockAgriculture
Oklahoma Proven celebrates 20 years helping gardeners with great plant selections

Mar 6, 2019

Oklahoma Proven has been helping gardeners make wise plant decisions for 20 years.

Ferguson College of AgricultureOklahoma Cooperative Extension ServicegardeningAgricultural Communications ServicesOSU AgriculturehorticultureAgricultural Sciences and Natural ResourcesDASNR
Environmental law enforcement training available in Idabel

Mar 1, 2019

To help combat the problem of illegal dump sites, OSU Cooperative Extension is joining forces with the Oklahoma Department of Environmental Quality and the U.S. Department of Agriculture, Rural Development, to host the Oklahoma Environmental Law

environmentOSU AgricultureAgricultural Communications ServicesAgricultural Sciences and Natural ResourcesFerguson College of AgricultureDASNROklahoma Cooperative Extension Service
Have you considered raised bed gardening?

Feb 28, 2019

Raised bed gardens have multiple benefits for gardeners.

DASNRAgricultural Communications ServicesOSU AgriculturegardeningOklahoma Cooperative Extension ServicehorticultureAgricultural Sciences and Natural ResourcesFerguson College of Agriculture
From PB Slices to a bite-size PB snack, FAPC researchers are changing the way people eat peanut butter

Feb 21, 2019

Researchers at the Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center have developed a bite-size peanut butter product that is individually wrapped, high in protein and made from real peanut butter.

Food and Agricultural Products Centerfood processingfood industryfood manufacturingAgricultural Sciences and Natural Resourcesfood innovationfood scienceOSU AgricultureFAPCFerguson College of Agriculture
The skinny on cow weight maintenance and forage intake, courtesy of OSU animal scientists

Feb 20, 2019

OSU researchers broke the study into two phases: Maintenance energy requirements and voluntary feed intake.

BeefNews TopicsAgricultureForageOSU AgricultureCattleAnimal and Food SciencesAgricultural Sciences and Natural ResourcesFerguson College of Agriculture