The Industry Advisory Committee of Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center met June 6, 2019, on the OSU campus to learn more about faculty research and discuss how the advisory board can help meet the needs of
A Kay County 4-H'er has developed a plan that will help people appreciate the historic downtown area of Newkirk and provide opportunities to live a healthy lifestyle.
Despite being referred to as the 2018 Farm Bill by most of the public, the Agriculture Improvement Act of 2018 dedicated a larger percentage of funding to nutritional assistance rather than farms themselves. Rodney Holcomb, agribusiness economist
An upcoming workshop hosted by OSU's Department of Horticulture and Landscape Architecture will provide valuable information about soilless food production.