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OSU veterinarians bring expertise to the barn, field, coop — wherever your animals call home

Before the sun rises over Stillwater, Oklahoma State University ambulatory veterinarians and fourth-year students load a mud-splattered ambulatory truck for another day in the field.
OSU veterinarians bring expertise to the barn, field, coop — wherever your animals call home
OSU alumna among five Angus icons featured in new documentary

Fri, Dec 21, 2018

Minnie Lou Bradley — the first woman to enroll in animal husbandry at Oklahoma A&M in 1949 — is one of five people from the Angus cattle industry being recognized for their greatness in the latest American Angus Association's documentary series,

HighlightUniversity ReleasesFerguson College of AgricultureCattleAnimal ScienceCASNRdocumentary
BQA in place and ready to help with beef packer certification requirements

Wed, Dec 19, 2018

Several beef packers have announced recently they will be requiring Beef Quality Assurance certification from their suppliers of fed cattle.

Animal and Food SciencesOSU AgricultureBeefBeef Quality AssuranceAgricultural Sciences and Natural ResourcesNews TopicsAgricultureCattleFerguson College of Agriculture
What if it’s foot rot? What if it’s not?

Mon, Dec 10, 2018

Increased rain can cause lameness in cattle. The most common cause of lameness in beef cattle after rains is foot rot...

College of Veterinary MedicineCattle
Below-average steer slaughter numbers for year rising late in 2018

Mon, Nov 12, 2018

Steer slaughter has averaged 51.6 percent of total cattle slaughter so far this year, down from 52.9 percent of total cattle slaughter in 2017.

News TopicsOSU AgricultureFerguson College of AgricultureAgricultural EconomicsAgricultural Sciences and Natural ResourcesCattleAgricultureLivestock Markets
Calculation of livestock’s winter feed needs a must for cow-calf producers

Mon, Nov 12, 2018

Snowy weather has swept southward through the Great Plains, reminding cow-calf producers that winter hay feeding has come to Oklahoma, or soon will be.

hayForageAnimal and Food SciencesAgricultural Sciences and Natural ResourcesNews TopicsCattleOSU AgricultureAgriculturecowsFerguson College of Agriculture
OSU researchers show it is possible to eat meat and remain ecofriendly

Tue, Nov 6, 2018

Recently published research by OSU agricultural economics experts showed an average household willing to spend just $20 annually on carbon offsets can achieve a carbon footprint similar to a vegetarian and continue eating conventionally raised beef.

CattleAgricultural Sciences and Natural ResourcesAgricultural Communications ServicesOSU AgricultureAgricultureMeatAgricultural EconomicsDASNRFerguson College of Agriculture
Chute-side vaccine cooler a useful tool for cattle producers

Wed, Oct 31, 2018

Studies show respiratory disease in cattle – also known as BRD, shipping fever or pneumonia – may cost the U.S. cattle industry more than $2 billion annually.

CattleAgricultural Sciences and Natural ResourcesAgricultureFerguson College of AgricultureNews TopicsAnimal ScienceAnimal Health CareCooperative ExtensionOSU Agriculture
Wildfire-related livestock losses may qualify for financial assistance program

Wed, Apr 18, 2018

WOODWARD, Oklahoma (April 18, 2018) – Livestock producers who lost animals to recent wildfires may qualify for the USDA Farm Service Agency's Livestock Indemnity Program.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureWildfireAgricultural EconomicsWildfiresLivestockExtensionDead LivestockCattle
Do not forget about post-wildfire trauma in livestock

Tue, Apr 17, 2018

STILLWATER, Oklahoma (April 17, 2018) – Adrenaline-fueled panic and confusion may still be affecting livestock even after the flames of recent wildfires have passed, meaning producers need to use caution when working with the animals.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureWildfireHorseEquineExtensionCattle