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FOOD SAFETY

FAPC to host September high-pressure processing workshop for food industry professionals

The Robert M. Kerr Food and Agricultural Products Center will hot the Hiperbaric Global Roadshow Oklahoma on Sept. 17.

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FAPC to host September high-pressure processing workshop for food industry professionals

Thu, Aug 27, 2026

Score a touchdown at the tailgate party with OSU Extension’s food safety tips

Mon, Mar 9, 2026

The new Dietary Guidelines for Americans emphasize healthy eating patterns to support long-term health

Thu, Jan 29, 2026

OSU campus workshops help home food producers navigate Oklahoma’s Homemade Food Freedom Act

Thu, Jan 15, 2026

FAPC announces major modernization to support Oklahoma’s growing food industry

FDA ban of Red No. 3 dye to take effect in 2027

Thu, Jan 30, 2025

The FDA has banned the use of Red No. 3 dye due to health concerns.

food industry food health food safety Family and Consumer Sciences OSU Agriculture OSU Extension

Extension offers tips on how to keep food fresh

Fri, Nov 22, 2024

Proper storage will help ensure fresh foods last as long as possible.

food nutrition Family and Consumer Sciences OSU Agriculture food safety health Consumer Safety OSU Extension

FAPC spotlights food trends for 2025

Thu, Nov 21, 2024

The Food and Agricultural Products Center reviews the most popular foods and food concepts for the upcoming year.

Food and Agricultural Products Center food safety OSU Agriculture OSU Extension food industry food science food innovation

Register now for Sept. 19 sourdough bread-making workshop

Thu, Sep 5, 2024

The one-day workshop will focus on helping bakers master the art of homemade sourdough bread.

food OSU Agriculture food safety OSU Extension food industry Food and Agricultural Products Center

Food and Agricultural Products Center announces food microbiology workshop

Wed, Jul 10, 2024

The workshop on Oct. 2 and 3 is open to the public to share information on the microbiology needs of Oklahoma's food manufacturing facilities.

Food and Agricultural Products Center OSU Extension food science OSU Agriculture food safety food industry food

Picnics and cookouts require vigilant food safety

Fri, Jun 28, 2024

OSU Extension specialists discuss how to store food when cooking and dining outdoors in the summer heat.

OSU Agriculture OSU Extension food safety food

OSU students eligible for free cooking classes on campus

Tue, Jan 23, 2024

Students at Oklahoma State University have an opportunity to learn more about cooking healthy meals, food budgeting, cooking techniques and food safety in the Cooking with Extension and Pete's Pantry class.

health food safety nutrition OSU Extension Family and Consumer Sciences food OSU Agriculture

Mobile Markets visit communities with nutritious food and fun

Mon, Oct 16, 2023

Senior residents in nine Oklahoma communities benefit from local pop-up Mobile Markets.

nutrition OSU Agriculture food safety Family and Consumer Sciences OSU Extension

OSU Agriculture begins new chapter with Lusk's leadership

Tue, Sep 19, 2023

Dr. Jayson Lusk is the new vice president and dean of OSU Agriculture.

food innovation Department of Agricultural Economics food OSU Agriculture Ferguson College of Agriculture New Frontiers Agricultural Hall food safety food industry OSU Ag Research food science OSU Extension

OSU Extension job takes Pawnee County educator back to her roots

Mon, Aug 28, 2023

Trinity Brown, OSU Extension educator in Pawnee County, says childhood experiences helping her grandmother with canning chores plays a role in her career.

OSU Agriculture food safety gardening Consumer Safety OSU Extension Family and Consumer Sciences