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OSU’s Food and Ag Products Center launches Food Forum webinars to connect industry with expertise

OSU’s Robert M. Kerr Food and Agricultural Products Center is launching a new quarterly webinar series, FAPC Food Forum: Connecting the food industry with expertise.
OSU’s Food and Ag Products Center launches Food Forum webinars to connect industry with expertise
Nutrition Facts Label getting an update

Wed, Jul 20, 2016

STILLWATER, Okla. – In the coming months, shoppers will begin to see a revamped Nutrition Facts Label stamped on packaged foods lining store shelves after the Food and Drug Administration approved a revised version of the label this spring.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureNutritionExtensionConsumer SafetyParentingFood SafetyFamily and Consumer Sciences
OSU-FAPC Food Labeling Workshop now offered online

Wed, Jul 9, 2014

STILLWATER, Okla. – Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center is now offering one of its popular courses, Food Labeling, to participants online.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureFood SafetyExtension
OSU receives grant to help with post-harvest loss reduction in Ghana

Fri, Jan 17, 2014

STILLWATER, Okla. – An estimated 9.4 billion people will be sharing what Earth has to offer by 2050, according to the U.S. Census Bureau.

OSU AgricultureFerguson College of AgricultureAgricultural Sciences and Natural ResourcesFood Safety
Handling food safely helps ensure good time during holiday meals

Mon, Nov 18, 2013

STILLWATER, Okla. – Families and friends will soon be gathering around elaborate meals to celebrate the holidays. No matter the time of year or occasion, though, hosts should keep food safety in mind while laying out the spread.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureFamily and Consumer SciencesExtensionFood Safety
Battle against foodborne illness starts at the store

Wed, Nov 6, 2013

STILLWATER, Okla. – With the holidays fast approaching, veteran and rookie cooks alike will be dashing into the kitchen to create special family meals. But, no matter the time of year, observing some basic precautions can prevent foodborne

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural ResourcesFamily and Consumer SciencesExtensionFood Safety
Cutting board sanitation helps ensure food safety

Thu, Sep 19, 2013

STILLWATER, Okla. – When it comes to food safety in the kitchen, most people know to wash their hands, keep counters clean and wash utensils in hot, soapy water.

Agricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of AgricultureFamily and Consumer SciencesExtensionFood Safety
Tailgate parties require safe food handling

Thu, Sep 5, 2013

As students all across the country buckle down with term papers and homework assignments, there is another tradition students, faculty, alumni and sports fans all look forward to.

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural ResourcesFood SafetyFamily and Consumer Sciences