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NEWS TOPICS

Equine herpesvirus – What to know

Equine herpesvirus (EHV) is a family of 9 viruses named by numbers. EHV-1, the virus associated with the ongoing outbreak, is most commonly associated with respiratory tract infections. EHV-1 is also associated with neurologic disease and abortion.
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Equine herpesvirus – What to know

Mon, Nov 17, 2025

National Canine Lymphoma Month raises awareness for dog owners

Thu, Oct 9, 2025

From Stress to Serenity: OSU expertise helps Lucy the dog thrive again

Tue, Oct 7, 2025

Rural Roots, Strong Future: Advancing Veterinary Medicine in Oklahoma

Wed, Aug 27, 2025

College of Veterinary Medicine celebrates record-breaking success of 2025 Summer Research Training Program
Oklahoma State’s TAPS program lets farmers test drive new irrigation technologies

Wed, Dec 2, 2020

The TAPS program provides an expanded research framework where irrigation management treatments are based on producer experiences as well as those of scientists.

cornCrops_CottonCrops_IrrigationFerguson College of AgricultureNews TopicsPlant and Soil SciencesAgricultural Sciences and Natural ResourcesAg ResearchOklahoma Agricultural Experiment StationOSU AgricultureAgriculture
Staying safe when riding ATVs

Mon, Nov 30, 2020

The Oklahoma 4-H Youth Development program and Oklahoma Farm Bureau have launched a safety course to help children and families learn how to minimize risks associated with ATVs.

News TopicsATVOklahoma Cooperative Extension ServiceFerguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU Agriculture
Watch out for cattle eating oak leaves and acorns

Wed, Nov 25, 2020

The problem can be largely avoided by ensuring cattle have access to good grazing and supplemental feed.

toxicityAgricultureOklahoma Cooperative Extension ServiceFerguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureNews Topicsbeef cattleoakAnimal and Food SciencesLivestockCattle
Dine in to celebrate family and consumer sciences

Tue, Nov 24, 2020

National FCS organization promotes Dine in Day on Dec. 3.

OSU Agriculturefamily dinnerAgricultural Sciences and Natural ResourcesDine in DayFerguson College of AgricultureNews TopicsAmerican Association of Family and Consumer Scienceseating together as a familyFamily and Consumer Sciences
Nine College of Engineering, Architecture and Technology students selected as OSU Seniors of Significance

Mon, Nov 23, 2020

Nine College of Engineering, Architecture and Technology students have been selected as Oklahoma State University Seniors of Significance for the 2020-2021 academic year by the OSU Alumni Association.

Chemical EngineeringSchool of ArchitectureMechanical and Aerospace EngineeringArchitectureCollege of Engineering Architecture and TechnologyNews TopicsBiosystems and Agricultural Engineering
Before the next freeze: buying and safety tips for generators

Fri, Nov 20, 2020

Tips for buying and using a generator.

Family and Consumer Sciences Cooperative ExtensionOSU Agriculturegenerator safetygeneratorsNews TopicsAgricultural Sciences and Natural ResourcesFerguson College of AgricultureDASNRgenerator usageOSU Extension
Spears Business honors 2020 grad students

Fri, Nov 20, 2020

The Spears School of Business held a special event Nov. 20 in recognition of graduate students who are scheduled to received advanced degrees in at the end of the fall 2020 semester. The acknowledgement, held at the ConocoPhillips OSU Alumni Center,

News TopicsSpears School of BusinessWatson Graduate School of Management
Oklahoma State’s Horse Judging Team captures national championship

Wed, Nov 18, 2020

OSU's Horse Judging Team has been crowned national champions four times in the past six years,

OSU AgricultureAgricultural Sciences and Natural ResourcesAgricultureFerguson College of AgricultureNews TopicsAnimal and Food Sciences
Wheat pasture valuable forage resource when managed properly

Wed, Nov 18, 2020

Livestock should not be turned out onto wheat pasture until the plants are about six inches tall and have become well-rooted.

Cattlewheat pastureAgricultureNews TopicsAgricultural Sciences and Natural Resourceswheatbeef cattleFerguson College of AgricultureOklahoma Cooperative Extension ServiceOSU AgricultureAnimal and Food SciencesLivestock
Fact or fiction: Turkey makes you sleepy

Wed, Nov 18, 2020

When the last bite of turkey is consumed and the plates are cleared, the next item on the Thanksgiving agenda is a nap. Because turkey makes you sleepy, right? Darren Scott, food scientist at Oklahoma State University's Robert M. Kerr Food and

Agricultural Sciences and Natural ResourcesOSU AgricultureTryptophanFAPCNews TopicsturkeyThanksgivingFerguson College of Agriculture