John Wendt, who is a postdoctoral fellow in ecology and environmental sciences at Oklahoma State University, is pushing the boundaries of ecological research with his innovative approach to studying herbivore populations and their impact on

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Strong as an ox: OSU Agriculture develops wheat variety for baking

Wed, May 21, 2025

The new Ox wheat variety has emerged in the wheat-growing scene and is pushing the boundaries of baking for clean labels, said Brett Carver, wheat genetics chair in the Oklahoma State University Department of Plant and Soil Sciences.

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Insects of impact: Research helps bridge gap between insects and human health

Wed, May 21, 2025

The hum of LED lights and the soft shuffle of microscope slides fill the entomology lab in the Oklahoma State University Noble Research Center. Students work intently, while Haobo Jiang moves through the room, offering guidance and sharing insights

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OSU Agriculture offers research, education to extend life of Ogallala Aquifer

Thu, May 8, 2025

OSU Agriculture offers programming on responsible irrigation practices that promote water conservation.

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OSU student research expands this summer to new rural communities

Wed, May 7, 2025

Rural Scholars participate in a 10-week paid internship to study rural issues, participate in service projects and support community initiatives.

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Ferguson College student research provides hope for individuals with cystic fibrosis

Wed, May 7, 2025

Student Elijah Brown has spent most of his college career engaged in new drug discovery research to improve quality of life for people. with cystic fibrosis.

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Cheng receives 2025 OSU Excellence in Research Mentoring Award

Tue, May 6, 2025

The Excellence in Research Mentoring Award recognizes a faculty mentor's success and impact in supervising undergraduate research students.

OSU Ag Research OSU Agriculture Ferguson College of Agriculture health Department of Biochemistry and Molecular Biology

New OSU Orange Blossom CL+ wheat variety brings a strong resistance package to Oklahoma fields

Mon, Apr 28, 2025

Oklahoma State University Agriculture will launch Orange Blossom CL+ this summer, a new wheat variety with high yield potential, strong tolerance to leaf rust, stripe rust and spring freezes, and good milling quality.

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OSU researchers seeking environmental solutions through cover cropping

Thu, Apr 24, 2025

OSU researchers are studying using legume cover crops in the summer to fix nitrogen in the soil to minimize the amount of fertilizer producers need to put down for planting wheat in the fall. They are using chambers to capture and measure carbon

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Why are migratory bird populations declining? OSU researchers seek answers