Meet Clay Daily, a junior from Mayville, Michigan. Daily said he decided to attend OSU because of its focus on the College of Agriculture Sciences and Natural Resources and the passion throughout the halls of the animal science building.
The 2017 Oklahoma State University Livestock Team was named National Champions at the National contest in Louisville, Kentucky! The team took home the bronze bull on November 14th, 2017, with a clean sweep victory. They won every species division
TRYON, Oklahoma – Kitchen safety, good nutrition, gardening for food and Native American history were all on the menu Nov. 14 as Iowa Tribe youth working with the Lincoln County Extension Office used the making of pumpkin bread to develop lifelong
The U.S. Department of Agriculture funded a new project to create a nationwide organization of universities to train future bioeconomy workforce. The project, Consortium for Advanced Bioeconomy Leadership Education, is a partnership of 20 colleges
The 2017 Oklahoma State University Horse Judging Team had a great season, finishing up as the 2017 AQHA Reserve World Champion Team Overall! They were 1st in halter, 3rd in performance, and 3rd in reasons.
ALTUS, Oklahoma – The USDA November Crop Production Report indicates Oklahoma is now the nation's fourth-leading producer of cotton with an estimated crop of 1.1 million bales, but that figure comes with an asterisk.
CALVIN, Okla. – For many Oklahoma youth, Kenya is simply a spot on a map in Africa they may have learned about in geography class. But for 4-H Club members in Calvin, Oklahoma, it's a place nearly 9,000 miles away from their small community in
ENID, Oklahoma – For Oklahoma wheat growers who are battling feral rye and jointed goatgrass incursions, wheat variety selection can be a particularly important consideration when trying to produce a crop with sufficient yields and protein content.
STILLWATER, Oklahoma – It is no secret wheat prices have been less than stellar overall in recent years, but that only underscores the need for wheat growers to do what they can to produce as competitive a product as possible.