Food, Land and Natural Resources
Nutrition education programs make big impact on Oklahomans
OSU Extension's Community Nutrition Education Programs continue to deliver research-based nutrition information to participants during COVID-19 pandemic.
Recent News
Consumers may be receiving the economic stimulus payment as a prepaid debit card.
Many Oklahomans in rural and urban settings rely on OSU Extension to take the guesswork out of their crop, pasture, gardening or lawncare needs.
Jointly hosted by USDA's Farm Service Agency and OSU Extension, the May 26 webinars will give farmers and ranchers an opportunity to hear from experts and ask questions before contacting their FSA county office about enrollment.
Meat plant closings, market disruptions and the slow recovery in cattle prices this spring – largely attributable to the coronavirus pandemic – have hit beef producers hard, with those in the Oklahoma Panhandle being among the most significantly affected.
Conserving water in the landscape can help gardeners save money.
Free webinars available for ranchers that will cover cattle production, management and marketing tips.