From muscle chemistry to consumer perception to processor decision-making, OSU researchers are building a clearer picture of how quality impacts beef value

OSU Agriculture OSU Ag Research Food and Agricultural Products Center Department of Animal and Food Sciences Beef food industry food innovation food science Agriculture Research

OSU campus workshops help home food producers navigate Oklahoma’s Homemade Food Freedom Act

Thu, Jan 29, 2026

New workshop series will help Oklahoma entrepreneurs navigate the Homemade Food Freedom Act.

food industry OSU Ag Research Food and Agricultural Products Center food food science OSU Extension food safety food innovation OSU Agriculture

FAPC announces major modernization to support Oklahoma’s growing food industry

Thu, Jan 15, 2026

The Robert M. Kerr Food and Agricultural Products Center is launching a $6 million modernization effort to help Oklahoma's food processors.

food industry OSU Agriculture OSU Extension Food and Agricultural Products Center food innovation food safety food food science

FAPC shows strong activity and support in third quarter of 2025

Fri, Dec 12, 2025

Overview of a highly active third quarter at the Robert S. Kerr Food and Agricultural Products Center at Oklahoma State University.

food innovation food industry economic development OSU Agriculture Food and Agricultural Products Center food science OSU Extension food safety

FAPC shows strong activity and support in third quarter of 2025

Fri, Dec 12, 2025

Overview of a highly active third quarter at the Robert S. Kerr Food and Agricultural Products Center at Oklahoma State University.

food innovation food industry OSU Agricuture economic development OSU Agriculture Food and Agricultural Products Center food science OSU Extension food safety

KiZE Concepts expands from local kitchen to national brand with help from FAPC

Tue, Oct 28, 2025

KiZE Concepts expands business with help from the Robert M. Kerr Food and Agricultural Products Center at Oklahoma State University.

OSU Extension OSU Agriculture health food industry Made in Oklahoma food Food and Agricultural Products Center food innovation

FAPC spotlights food trends for 2025

Thu, Nov 21, 2024

The Food and Agricultural Products Center reviews the most popular foods and food concepts for the upcoming year.

Food and Agricultural Products Center food safety OSU Agriculture OSU Extension food industry food science food innovation

Moss named director of OSU Student Farm

Fri, Oct 25, 2024

The OSU Student Farm is a five-acre vegetable operation in Stillwater that supplies fresh produce to the OSU Pete's Pantry and Our Daily Bread Food and Resource Center in Payne County.

The Innovation Foundation at OSU Crops OSU Extension food innovation food industry food OSU Ag Research OSU Agriculture Ferguson College of Agriculture Department of Horticulture and Landscape Architecture

Pecans are the pick of the season

Wed, Oct 9, 2024

As pecan harvest begins, OSU Extension explores the history, entrepreneurship and economic value of Oklahoma's native pecan industry.

food OSU Extension food industry food innovation OSU Ag Research pecans OSU Agriculture

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FOOD INNOVATION

FAPC to host September high-pressure processing workshop for food industry professionals