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Bluemuda turfgrass research explores water savings and year-round green sports fields

Researchers at Oklahoma State University and Mississippi State University are evaluating bluemuda turfgrass, a bermudagrass and Kentucky bluegrass system designed to improve year-round turf quality, reduce irrigation needs and lower athletic field
Bluemuda turfgrass research explores water savings and year-round green sports fields
Black history key to understanding agriculture's present and future

Mon, Feb 22, 2021

Oklahoma State University teaching associate Courtney Brown wants to ensure the next generation of Black agriculturalists grows with pride rather than shrink from disinterest.

News TopicsBlack History MonthAgricultural Sciences and Natural ResourcesDASNROSU Agriculturenewscommunity development
Rural Scholars program to help revitalize small communities

Fri, Feb 19, 2021

OSU students will spend the summer in Harmon and Tillman counties in an effort to revitalize rural communities.

News TopicsRural Renewal Initiativecommunity developmentRural Scholars programOSU AgricultureOSU ExtensionDASNR#OrangeIsTheAnswer
Oklahoma State’s Darren Hagen awarded national research grant

Mon, Feb 15, 2021

The primary goal is to enhance the catalog of functional elements in the known honeybee genome as a way to promote improved honeybee health.

Oklahoma Agricultural Experiment StationOSU AgricultureAnimal and Food Sciencesgenetic researchNews TopicshoneybeeAgricultureOSU Ag Researchpollinators
Cattle needs rise as temperatures drop

Mon, Feb 15, 2021

Follow recommended livestock-care checklists to mitigate significant dangers that arctic blasts bring to animal health and production.

News TopicsCattleAnimal and Food SciencesAgricultureOSU ExtensionOklahoma Cooperative Extension Servicebeef cattleLivestockwinter weatherOSU Agriculture
Take steps to maximize available hay in cattle operations

Fri, Feb 12, 2021

Cattle producers are only halfway through the hay feeding season, so it's a good time to double-check they're not wasting that precious resource.

Agriculturebeef cattleOSU AgricultureNews TopicsOSU ExtensionhayAnimal and Food SciencesOklahoma Cooperative Extension ServiceAgricultural Sciences and Natural ResourcesCattlewinterLivestock