Thu, Apr 9, 2026

Oklahoma State University Extension is offering an online course to help horse owners understand their animals’ psychological well-being.

Mon, Mar 23, 2026

While sustainable grazing practices are beneficial to producers, many lack access to practical, research-based, regional-specific training. That’s a problem Oklahoma State University Extension is helping to solve with the inaugural Oklahoma

Wed, Mar 18, 2026

In February, a harvested deer tested positive for chronic wasting disease in Cimmaron County. This became the fourth deer in as many years to test positive for the disease in Oklahoma.

Fri, Mar 13, 2026

The Oklahoma Well Owner Network program offered through Oklahoma State University Extension and OSU’s Oklahoma Water Resources Center will host a “Get Well-Informed” free well water testing event for residents in 14 counties across southeast

Mon, Mar 9, 2026

The Dietary Guidelines for Americans has provided nutritional guidance since 1980. The latest guidelines continue to provide the public with research-based information to help people of all ages make healthier food and beverage choices.

Tue, Feb 24, 2026

Qing Luo, associate professor in the Department of Horticulture and Landscape Architecture, is offering a three-week beginning watercolor course in which participants will learn from home.

Mon, Feb 23, 2026

Ahead of wildfire season, OSU Extension specialists offer tips to keep livestock safe during and after wildfires.

Wed, Feb 18, 2026

Oklahoma State University Extension is partnering with other agencies to host the Oklahoma Environmental Law Enforcement Training on March 12 in Oklahoma City.

Mon, Feb 16, 2026

Spring is a time for pruning, but some plants should not be pruned now.

Tue, Feb 10, 2026

The 2026 Grape Management course starts March 5 with monthly classes through September and will blend lectures with hands-on learning to assist producers at any level.