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Sweet as Sweis

Fri, Oct 06, 2017

The conveyor belt slowly rolls from the 560-degree oven as the round, flat bread falls onto the next belt to head for packaging. The room, heated from the oven, smells like flour,...

Cowboy JournalMagazine
From Economist to … Spy Novelist

Fri, Oct 06, 2017

Under the pen name of Ally Carter, Sarah Fogleman published the first book in the Gallagher Girls series in 2006. Since then, Fogleman has enjoyed success as a New York Times...

Cowboy JournalMagazine
And They Call the Thing Rodeo

Fri, Oct 06, 2017

Boots. Chaps. Cowboy hats. The Payne County Expo Center rodeo arena was filled with these items as well as the excitement of hundreds of fans in early October when the Oklahoma...

Cowboy JournalMagazine
Regent in Agriculture

Fri, Oct 06, 2017

From harvesting fields in Logan County to donning the robes of an Oklahoma A&M Regent, Rick Davis has spent a large portion of his life involved in agriculture and Oklahoma State...

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Reflecting Excellence

Fri, Oct 06, 2017

rom a first-generation college student from a small Texas town to a nationally recognized water researcher and professor, Oklahoma State University biosystems and agricultural...

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Protecting America’s Plate

Fri, Oct 06, 2017

Each year, 48 million people get sick from foodborne illnesses in the U.S. alone, according to the Centers for Disease Control and Prevention.

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Loyal and True Leaders

Fri, Oct 06, 2017

Kyle Hilbert and Taylor Dennis were an unlikely pair to represent the College of Agricultural Sciences and Natural Resources.

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From Kitchen to Shelf

Fri, Oct 06, 2017

If you ever wished everyone could try your grandma’s secret recipe, a program at Oklahoma State University can create that opportunity.

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