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New OSU Orange Blossom CL+ wheat variety brings a strong resistance package to Oklahoma fields

Oklahoma State University Agriculture will launch Orange Blossom CL+ this summer, a new wheat variety with high yield potential, strong tolerance to leaf rust, stripe rust and spring freezes, and good milling quality.
A display of bread products in a greenhouse with the Orange Blossom wheat surrounding it and a sign that says
OSU research supports national Million Veteran Program

Tue, Nov 12, 2024

Charles Chen, an associate professor in the OSU Department of Biochemistry and Molecular Biology, and River Smith, a researcher and clinical psychologist in the Eastern Oklahoma VA system, are trying to determine if there is a connection between post-traumatic stress disorder and obstructive sleep apnea in veterans.

OSU Ag ResearchResearch#OrangeIsTheAnswerOSU AgricultureDepartment of Biochemistry and Molecular Biology
OSU obesity research could lead to cell-based therapy

Tue, Oct 22, 2024

Dr. Xia Lei, assistant professor in the OSU Department of Biochemistry and Molecular Biology, is studying white blood cells in fat tissue to determine how they regulate inflammation caused by serious health conditions like diabetes.

OSU Ag Research#OrangeIsTheAnswerDepartment of Biochemistry and Molecular BiologyOSU Agriculture
OSU Agriculture administrators receive top scientific honor

Wed, Apr 24, 2024

OSU Agriculture Vice President Jayson Lusk and Scott Senseman, associate vice president of OSU Ag Research, were named Honorary Fellows by the American Association for the Advancement of Science for scientific and economic contributions to their fields.

OSU Agriculture#OrangeIsTheAnswerFerguson College of AgricultureOSU Ag ResearchResearchResearch Matters magazine
OSU wheat varieties are the most planted in Oklahoma

Tue, Apr 02, 2024

In 2024, Oklahoma State University wheat varieties are the most planted wheat in Oklahoma for the 10th consecutive year.

Oklahoma State University Wheat Improvement Team#OrangeIsTheAnswerOSU AgricultureOSU Ag Research
Multi-disciplinary project aims to predict stress in cattle

Thu, Nov 02, 2023

As part of a multi-disciplinary project, Oklahoma State University researchers are studying stress conditions in moderate-growth and high-growth cattle to identify differences between them when stressed.

OSU Ag ResearchOSU AgricultureCollege of Social Sciences#OrangeIsTheAnswerCollege of Arts and SciencesDepartment of Animal and Food Sciencessocial sciencesDepartment of Biosystems and Agricultural EngineeringFood Land and Natural Resources
Oklahoma Water Resources Center to offer free water well testing

Tue, Oct 17, 2023

The Oklahoma Well Owner Network Program has kicked off for the 2023-24 season, and program coordinators are seeking out communities that need help with well water testing.

Oklahoma Water Resources CenterFood Land and Natural Resources#OrangeIsTheAnswerOSU ExtensionOSU Ag ResearchOSU Agriculture
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