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Preventing ticks on your pets

Tue, Apr 28, 2015

STILLWATER, Okla. - Now that the weather is warming up, people are spending more time outdoors with their pets.

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources

Prairie-chicken identification

Tue, Apr 28, 2015

They are both medium-sized birds with dark brown to black feathers and feathered feet. The only difference to the untrained eye is one is lesser and one is greater.

OSU AgricultureFerguson College of AgricultureAgricultural Sciences and Natural Resources

New food safety option available through OSU food science degree

Fri, Apr 24, 2015

STILLWATER, Okla. – A new food safety degree option available through Oklahoma State University’s College of Agricultural Sciences and Natural Resources will provide widespread benefits, from students looking toward a viable career to the food industry and consumers.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU Agriculture

OSU student researcher says Cherokee traditions propel her to study disease prevention

Fri, Apr 24, 2015

STILLWATER, Okla. – Amber Suena Anderson’s full name means “golden beyond tomorrow,” and the Cherokee Nation citizen takes this meaning to heart.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureCASNR

May Day Festival to kick of children’s programs at The Botanic Garden at OSU

Thu, Apr 23, 2015

STILLWATER, Okla. – The Botanic Garden at Oklahoma State University has long been known for offering educational programs for adults. However, there is something for the younger set as well.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU Agriculture

Woods County Extension Director and Educator Karen Armbruster honored for her service

Thu, Apr 23, 2015

STILLWATER, Okla. – For nearly 35 years, Karen Armbruster has served Woods County as a family and consumer sciences/4-H educator for the Oklahoma State University Cooperative Extension.

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources4-HOutreach and EngagementFamily and Consumer SciencesExtension

2015 Spring Garden Concert Series begins May 1

Fri, Apr 17, 2015

STILLWATER, Okla. – Music enthusiasts in the Stillwater area will be happy to hear the concerts at The Botanic Garden at Oklahoma State University will pick back up beginning May 1.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of Agriculture

OSU animal science arena renamed in honor of ‘Dr. Tot’

Wed, Apr 15, 2015

STILLWATER, Okla. – Oklahoma State University’s Division of Agricultural Sciences and Natural Resources has renamed the OSU Animal Science Arena in memory of Robert E. Totusek, longtime head of the division’s department of animal science.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureAnimal Health and SciencesCASNRExtensionOutreach and EngagementCattle

OSU to host performance about ‘father of America’s land-use ethic’

Wed, Apr 15, 2015

STILLWATER, Okla. – Oklahoma State University will host one of three Oklahoma performances of Jim Pfitzer’s renowned portrayal of the late Aldo Leopold on April 21.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureOSU AgricultureNatural Resources Ecology and Management

Christmas tree meeting scheduled April 25

Thu, Apr 09, 2015

It may not look much like Christmas outside right now, but the Oklahoma Christmas Tree Association will be talking all things Christmas tree at their meeting coming up later in April

Ferguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources

The meaning of food label terms

Wed, Apr 08, 2015

STILLWATER, Okla. – In an effort to buy the most nutritious and safe foods for your family, many consumers read the labels on the items they purchase.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of Agriculture

Meat Animal Evaluation Team wins another championship

Mon, Apr 06, 2015

STILLWATER, Okla. – Winning a national championship is hard to do. Winning back-to-back championships is more difficult that eating soup with a fork, but that is exactly what the Oklahoma State University Meat Animal Evaluation Team just did.

OSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of Agriculture