Browsing Articles By Tag | Oklahoma State University

Wed, Jul 19, 2023

Oklahoma State University experts debunk a few myths about chiggers.

OSU faculty receive investment to pursue promising new health care technologies

Wed, Jul 19, 2023

Two Oklahoma State University faculty members have been selected to receive funding and support from Canopy HealthTech to advance health care through innovative technology.

osu research foundation The Innovation Foundation at OSU CEAT OSU Research Cowboy Technologies Research OSU Agriculture Ferguson College of Agriculture College of Engineering Architecture and Technology

OSU researchers awarded $4M to help advance livestock and food industries

Tue, Jul 18, 2023

The USDA National Institute of Food and Agriculture awarded a combined $4 million in grant funds to support Oklahoma State University Ag Research projects in animal sciences. The projects will all be working towards the health and well-being of livestock.

Department of Animal and Food Sciences #OrangeIsTheAnswer Food Land and Natural Resources College of Veterinary Medicine OSU Ag Research OSU Agriculture

Wheat harvest review: Cool, wet spring surprises producers with better-than-expected yields

Thu, Jul 13, 2023

Producers from across the state discuss their experiences this year with wheat harvest.

wheat harvest OSU Agriculture OSU Extension

FAPC announces Direct-To-Consumer Meat Sales workshop series

Thu, Jul 13, 2023

Livestock producers have an opportunity to learn about direct-to-consumer meat sales at two upcoming workshops hosted by Oklahoma State University's Robert M. Kerr Food and Agricultural Products Center.

Food Land and Natural Resources Outreach and Engagement food industry Livestock Agriculture Food and Agricultural Products Center ranching OSU Agriculture

Fall gardens are planted in the heat of summer

Tue, Jul 11, 2023

Summer is the time to plant fall gardens.

OSU Extension OSU Agriculture plants Department of Horticulture and Landscape Architecture gardening horticulture

Pecan growers invited to free crop thinning demo

Mon, Jul 10, 2023

Pecan growers are invited to learn about pecan thinning, a management practice to improve crop production.

Food Land and Natural Resources OSU Extension pecans OSU Agriculture

OSU researchers using sound technology to study bass populations

Fri, Jul 07, 2023

Oklahoma State University Ag Research experts are studying the population size of shad fish in Arkansas reservoirs to help maintain bass fishing for anglers. OSU graduate student Joe Dittmer conducted research measuring shad populations with hydroacoustic technology.

OSU Agriculture OSU Ag Research Outreach and Engagement Department of Natural Resource Ecology and Management Food Land and Natural Resources

Meating the workforce demand: FAPC launches Meat Mastery Program

Thu, Jul 06, 2023

The Robert M. Kerr and Agricultural Products Center is teaming up with the Osage Nation to offer a meat processing training program.

Robert M. Kerr Food and Agricultural Products Center Food and Agricultural Products Center Department of Animal and Food Sciences OSU Agriculture food Ferguson College of Agriculture

Cattle producers are battling flies and ticks this summer

Wed, Jul 05, 2023

The increased humidity in Oklahoma means fly and tick numbers are up this year. Cattle producers should take precautions to prevent illness and disease in their livestock.

OSU Agriculture Food Land and Natural Resources OSU Extension

Brents named 4-H Lifetime Volunteer of the Year

Fri, Jun 30, 2023

Alicia Brents was named the Oklahoma 4-H Lifetime Volunteer of the Year at the 2023 4-H Parent/Volunteer Leader Conference.

Outreach and Engagement OSU Extension 4-H volunteering OSU Agriculture

Collins recognized as 4-H Volunteer Leader of the Year

Fri, Jun 30, 2023

Christina Collins was recognized at the Oklahoma 4-H Volunteer of the Year.

OSU Extension OSU Agriculture volunteering Outreach and Engagement 4-H