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Growing New Beginnings

Oklahoma schools create a new opportunity for Native American students.

Fri, May 27, 2022

Progress With Probiotics

Fri, May 27, 2022

Abnormal Education

Fri, May 27, 2022

Science Meets Society

Fri, May 27, 2022

Irrigation Education
Grafting A Better Tomato

Fri, May 27, 2022

OSU graduate students grow grafted tomatoes in aquaponic systems.

Ag ResearchCowboy JournalDepartment of Horticulture and Landscape ArchitectureMagazine
How the green grass grows

Thu, May 19, 2022

Oklahoma may be known for its tallgrass prairies immortalized in classic Westerns, but for Oklahoma State University researchers, it’s the short grass that they want remembered. OKC1876 and OKC3920 — the two latest Bermudagrass varieties developed at OSU — are great examples of the extensive testing and experience needed to develop quality turfgrass.

turfgrassAg ResearchhorticultureResearchbermudagrassDepartment of Horticulture and Landscape Architecture
OSU Medicine, Oklahoma Department of Agriculture partner to study mental health of farmers and ranchers

Mon, Feb 14, 2022

The Oklahoma Department of Agriculture, Food and Forestry was awarded a $500,000 grant by the United States Department of Agriculture to study mental health conditions of farmers and ranchers in Oklahoma, as well as develop ways to assist rural Oklahomans struggling with their mental health. The Oklahoma Department of Agriculture has partnered with OSU Center for Health Sciences and OSU Extension to spearhead this initiative.

behavioral scienceOSU medicineResearchOSU ExtensionMental HealthAg ResearchOSU Center for Health SciencesCenter for Health Sciences
Hydroponics gardening attracts horticulture curiosity

Mon, Dec 13, 2021

Oklahoma State University horticulture Extension specialists discuss the growing popularity of hydroponics gardening.

Food Land and Natural ResourcesOSU AgriculturehorticultureAg ResearchScience and TechnologyOutreach and EngagementOSU Extensiongardening
For the LOVE of grapes

Fri, Dec 10, 2021

Oklahoma State University is starting the Grape Library of Viticulture Extension to study the performance of grape varieties.

ResearchAg ResearchFood Land and Natural ResourcesDepartment of Horticulture and Landscape ArchitectureOSU Ag ResearchOSU ExtensionOSU Agriculture
Grad students become agents of change with research presentations

Tue, Nov 30, 2021

Public presentation of research doesn’t just build the professional skills and future of student researchers, according to Oklahoma State University faculty. It makes them agents of change in their fields.

OSU AgricultureFerguson College of AgricultureAg ResearchDepartment of Biochemistry and Molecular BiologyFood and Agricultural Products CenterDepartment of Animal and Food SciencesOSU Ag Research

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