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OSU’s Karen Hickman selected president of Society for Range Management

Mon, Feb 12, 2024

Karen Hickman will use her year as president of the organization to help promote sustainable, science-based rangeland management for the benefit of plants, animals and humans.

OSU ExtensionenvironmentFood Land and Natural ResourcesFerguson College of AgricultureOSU AgricultureDepartment of Natural Resource Ecology and Management
Researchers developing new technology to understand bird migrations

Thu, Nov 09, 2023

Oklahoma State University scientists will work to uncover the mysteries of bird migration by determining what environmental factors affect migrating bird species and how they are responding to major environmental changes.

Department of Natural Resource Ecology and ManagementOSU Ag ResearchCollege of Arts and SciencesDepartment of BiologyOSU Agriculture
Family honors loved one’s memory in new home for OSU Agriculture

Mon, Aug 21, 2023

Because of the late John Poindexter's devotion to education and agriculture, his wife Karen Poindexter decided to become a major gift donor to the New Frontiers campaign to build a state-of-the-art teaching, research and Extension facility for OSU Agriculture.

OSU Ag ResearchNew Frontiers Agricultural HallFerguson College of AgricultureOSU ExtensionOSU AgricultureDepartment of Natural Resource Ecology and ManagementDepartment of Agricultural Economics
Oklahoma State University changes infrastructure to protect wildlife

Mon, Aug 14, 2023

Oklahoma State University is now one of the first major research universities in the U.S. to prioritize the reduction of bird-window collisions with its project placing bird-friendly window tinting on two of its buildings.

OSU AgricultureOSU Ag ResearchResearchAnimal Health and SciencesFood Land and Natural ResourcesDepartment of Natural Resource Ecology and Management
OSU researchers using sound technology to study bass populations

Fri, Jul 07, 2023

Oklahoma State University Ag Research experts are studying the population size of shad fish in Arkansas reservoirs to help maintain bass fishing for anglers. OSU graduate student Joe Dittmer conducted research measuring shad populations with hydroacoustic technology.

Food Land and Natural ResourcesOSU Ag ResearchOSU AgricultureDepartment of Natural Resource Ecology and ManagementOutreach and Engagement
OSU researchers help sustain long-time gigging tradition

Wed, Apr 12, 2023

The Green County Giggers Association will host its annual fish gigging tournament at Lake Eucha near Jay, Oklahoma, this weekend. Oklahoma State University researchers took interest in the tournament because they wanted to learn more about sucker fish populations.

Outreach and EngagementDepartment of Natural Resource Ecology and ManagementFood Land and Natural ResourcesResearchOSU AgricultureOSU Ag Research
Patch burning a potential cost saver for supplemental feed

Thu, Sep 15, 2022

Hannah Baker, an OSU graduate student in agricultural economics, is currently conducting research on the economic benefits of patch burning, which has the potential to save producers on supplemental feed costs.

OSU AgricultureResearchOSU Extension#OrangeIsTheAnswerOSU Ag ResearchDepartment of Natural Resource Ecology and ManagementDepartment of Agricultural EconomicsFood Land and Natural Resources
OSU scientists studying wild turkey population decline

Wed, Jul 27, 2022

Oklahoma State University scientists launched a five-year project this year to study the state’s wild turkey population to determine why their numbers are declining.

Department of Natural Resource Ecology and ManagementOSU Ag ResearchOSU Agriculture
Keep an eye out for algae overgrowth in ponds this summer

Mon, Jul 25, 2022

Algae is a normal part of ponds, but too much algae can be a bad thing. Marley Beem, Oklahoma State University Extension aquaculture specialist, has tips on how to prevent algae overgrowth.

Department of Natural Resource Ecology and ManagementOSU AgricultureFood Land and Natural ResourcesOSU Extension
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