Tue, Apr 16, 2024

Summer food programs available in Oklahoma help families dealing with food insecurity.

Mon, Apr 15, 2024

This spring, Oklahoma State University President Kayse Shrum announced a visionary new service project — State of Orange: A Day of Cowboy Service. On Saturday, over 3,000 participants answered the call to make a difference at more than 350 event locations nationwide, demonstrating how the university’s land-grant mission extends beyond the classroom and into the community.

Fri, Apr 12, 2024

The public is invited to attend the annual Herb and Succulent Festival at The Botanic Garden at Oklahoma State University on April 27.

Thu, Apr 11, 2024

Details on what plants attract hummingbirds and proper care of hummingbird feeders.

Wed, Apr 10, 2024

High school students and 4-H youth can learn about ag policy through the new OSU Extension Farm Bill curriculum.

Wed, Apr 10, 2024

The NextGen program will be a two-month paid summer internship to teach undergraduate students about biosecurity through microbiology and food pathogens and safety.

Fri, Apr 05, 2024

OSU Extension specialists discuss the impact of the recent wildfire disaster in western Oklahoma.

Wed, Apr 03, 2024

Volunteers fill a critical need in OSU Extension through roles in 4-H, Master Gardeners and Oklahoma Home and Community Education.

Tue, Mar 26, 2024

OSU Extension explains the timing of Oklahoma's wildfire season and offers basic tips on how to protect property.

Mon, Mar 25, 2024

Oklahoma residents are invited to properly dispose of unwanted pesticides at upcoming events in Altus and Shawnee.

Wed, Mar 20, 2024

The Oklahoma State University Beef Extension program will host five Rancher’s Thursday Lunchtime Series sessions in April and May. The hourlong webinars will focus on research updates now available on heifer development.

Mon, Mar 18, 2024

Tips for homeowners to remove smoke odors following Oklahoma's wildfires.