Skip to main content

nutrition

$10M grant awarded to develop, expand Indigenous food sovereignty initiatives

A five-year, $10 million grant was recently awarded to OSU’s Center for Indigenous Health Research and Policy (CIHRP) to expand and grow health and nutrition initiatives in native communities across the country.
View Story
A young girl picks squash at the Osage Nation's Harvest Land Farm in Pawhuska, Oklahoma.

Fri, Nov 03, 2023

OSU Extension to host free National Diabetes Prevention Program

Mon, Oct 16, 2023

Mobile Markets visit communities with nutritious food and fun

Mon, Sep 11, 2023

Childhood obesity continues to grow nationwide

Wed, Jul 26, 2023

Novo Nordisk donates $3.5M to OSU to fund indigenous health initiative
Get healthy and save money with meal planning

Thu, Nov 03, 2022

Families looking to put healthy meals on the table and save money on the grocery budget should consider meal planning.

healthFamily and Consumer SciencesfoodHuman Health and WellnessOutreach and EngagementnutritionfinancesOSU ExtensionOSU Agriculture
OSU Extension helping children have a flavorful fall break

Mon, Oct 10, 2022

The OSU Extension's Flavorful Fall Break resource provides healthy and easy-to-make snack recipes for Oklahoma students who will be home soon on fall break.

healthOutreach and EngagementHuman Health and WellnessOSU ExtensionOSU AgricultureFamily and Consumer Sciencesnutrition
Kids in the kitchen improves eating habits

Wed, Jun 22, 2022

Getting kids in the kitchen to help prepare healthy snacks and simple meals develops skills they will need to make good food choices throughout their lives.

healthOSU ExtensionDepartment of Nutritional SciencesOutreach and EngagementHuman Health and WellnessnutritionOSU AgricultureCollege of Education and Human SciencesFamily and Consumer Sciencesfood
Farm to You exhibit receives national award

Fri, Nov 05, 2021

OSU's Farm to You exhibit received national award.

Outreach and EngagementFamily and Consumer SciencesNutritional SciencesOSU AgriculturefoodDepartment of Nutritional SciencesCollege of Education and Human SciencesEducationnutritionOSU Extension
Health Headlines: Unpeeled

Thu, Nov 04, 2021

Fad diets, health trends, wellness tips and more — these hot topics are addressed in headlines everywhere, every day. But are they too good to be true? What’s fact and what’s fiction? Today’s health solution can lead to tomorrow’s confusion as contradictory and ever-changing information swirls on social media and news outlets. Faculty and graduate students in the Department of Nutritional Sciences of Oklahoma State University’s College of Education and Human Sciences are working to combat this through Health Headlines: Unpeeled, a podcast tackling some of nutrition’s tastiest topics.

Aspire MagazineCollege of Education and Human SciencesMagazineAspireNutritional Sciencesnutrition
OSU Extension’s CNEP helps families stretch food budget

Mon, Sep 27, 2021

OSU's CNEP will help families better manage SNAP benefits.

financesFood Land and Natural ResourcesOutreach and EngagementOSU AgricultureOSU Extensionnutrition
2018 farm bill a lot like the 2014 version, but with some key changes

Thu, Dec 20, 2018

Legislation maintains a strong safety net for the farm economy, invests in critical agricultural research and will promote agriculture exports through robust trade programs.

LivestockAgricultural Sciences and Natural ResourcesNews TopicsnutritionFerguson College of AgricultureAgricultureagricultural economicsOSU AgricultureFarmFood Land and Natural ResourcesOutreach and EngagementCropsTradeCrop Insurance

Back To Top
Back To Top
MENUCLOSE