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OSU Agriculture begins new chapter with Lusk's leadership

Dr. Jayson Lusk is the new vice president and dean of OSU Agriculture.
Dr. Jayson Lusk standing right aligned in a suit with an orange tie, and a tree limb behind his head
Area meat processors sharpen their skills at FAPC

Thu, Jun 23, 2022

Robert M. Kerr Food and Agricultural Products Center hosted the recent Oklahoma-Texas Meat Processors Association convention.

food safetyfood industryFood and Agricultural Products CenterAgricultureOutreach and EngagementOSU Agriculture
OSU Extension workshop to focus on water-bath canning

Fri, May 13, 2022

Oklahoma State University Extension specialists will host the Tri-County Canning Workshop on June 8. They will focus on the water-bath canning method and participants will make jelly and salsa.

Family and Consumer SciencesOSU Extensionfood sciencefoodfood safetyOutreach and EngagementOSU Agriculture
Navigate the food industry with FAPC: upcoming training opportunities spark continuous learning

Wed, Sep 22, 2021

OSU's FAPC offers a variety of educational programs, trainings and seminars for those in the food industry.

food safetyOSU AgricultureFood and Agricultural Products CenterOutreach and Engagement

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