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Wheat pasture valuable forage resource when managed properly

Wed, Nov 18, 2020

Livestock should not be turned out onto wheat pasture until the plants are about six inches tall and have become well-rooted.

Ferguson College of AgricultureFood Land and Natural ResourcesLivestockAgricultureOklahoma Cooperative Extension ServicewheatCattleAnimal Health and Sciencesbeef cattlewheat pastureOutreach and EngagementNews TopicsAgricultural Sciences and Natural ResourcesAnimal and Food SciencesOSU Agriculture
Oklahoma State’s Horse Judging Team captures national championship

Wed, Nov 18, 2020

OSU's Horse Judging Team has been crowned national champions four times in the past six years,

News TopicsEducationFerguson College of AgricultureAgricultural Sciences and Natural ResourcesAgricultureAnimal and Food SciencesOSU Agriculture
Fact or fiction: Turkey makes you sleepy

Wed, Nov 18, 2020

When the last bite of turkey is consumed and the plates are cleared, the next item on the Thanksgiving agenda is a nap. Because turkey makes you sleepy, right? Darren Scott, food scientist at Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center, debunks this myth.

Agricultural Sciences and Natural ResourcesNews TopicsThanksgivingturkeyFood Land and Natural ResourcesFerguson College of AgricultureOSU AgricultureFAPCHuman Health and WellnessTryptophan
Hikers: Be careful during deer hunting season

Tue, Nov 17, 2020

Hikers should be extra cautious when hiking during hunting season.

Human Health and WellnessAgricultural Communications ServicesFerguson College of Agriculturehiking safetyAgricultural Sciences and Natural ResourcesOSU AgricultureNews TopicsOSU ExtensionFood Land and Natural ResourcesDASNRhunting safety
Serving up food safety tips for Thanksgiving

Mon, Nov 16, 2020

The holiday season is officially here, and Thanksgiving Day is quickly approaching. While many Oklahomans will be preparing holiday meals for their families and friends, the risk of food poisoning is lurking. The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center offers tips to keep your family safe and make sure food poisoning is not on the menu this Thanksgiving.

ThanksgivingFerguson College of AgricultureFood Land and Natural ResourcesAgricultural Sciences and Natural ResourcesNews TopicsHuman Health and WellnessFAPCOSU Agriculturefood safetynews
Spears Business celebrates 2020 graduates

Mon, Nov 16, 2020

The Spears School of Business held a special celebration Nov. 13 at the Business Building on the Oklahoma State University campus marking the graduation of 2020 undergraduate business students and featured Spears Business Dean Ken Eastman congratulating each graduate.

BusinessNews TopicsSpears School of Business
Frozen foods require safe handling and cooking practices

Fri, Nov 13, 2020

Frozen foods must follow safe food handling and cooking practices.

Family and Consumer Sciences Cooperative ExtensionOSU ExtensionDASNRHuman Health and WellnessAgricultural Communications ServicesFerguson College of Agriculturefrozen foodAgricultural Sciences and Natural Resourcesfood safetyOSU AgricultureNews Topics
Oklahoma State’s Lambert named 2020 Whatley Award recipient

Thu, Nov 12, 2020

Initiated in 1982, the award recognizes outstanding research contributions to the advancement of agricultural sciences.

Outreach and EngagementWhatley AwardNews TopicsawardsAgricultural Sciences and Natural ResourcesOSU AgricultureAgricultural EconomicsOklahoma Cooperative Extension ServiceFerguson College of AgricultureAgricultureFood Land and Natural Resources
Oklahoma State’s Kakani awarded agricultural sciences honor

Tue, Nov 10, 2020

Kakani has more than 30 years of research experience and expertise in agronomy, crop physiology, remote sensing technology and crop growth modeling.

Plant and Soil SciencesNews TopicsOSU AgricultureawardsFerguson College of AgricultureAgricultural Sciences and Natural ResourcesResearchFood Land and Natural ResourcesAgricultureSarkeys
Oklahoma wheat ‘ugly’ but weathers recent freezing rain fine

Tue, Nov 10, 2020

With only cosmetic damage incurred, wheat producers were mostly just elated to have some much-needed precipitation.

WeatherOklahoma Cooperative Extension ServicegrazingFerguson College of AgricultureOSU AgriculturePlant and Soil SciencesAnimal Health and Sciencesbeef cattleNews TopicsAgricultural Sciences and Natural ResourcesCattleOutreach and EngagementLivestockFood Land and Natural ResourcesAgriculturewheat
OSU’s Hoback receives national teaching and student engagement award

Thu, Nov 05, 2020

OSU professor wins national teaching and student engagement award.

USDA teaching awardNews TopicsAgricultural Sciences and Natural ResourcesFerguson College of AgricultureDASNREducationAgricultural Communications ServicesOSU Agricultureawards
Mafi receives USDA national teaching award

Thu, Nov 05, 2020

OSU professor receives national teaching award

News TopicsEducationCenter for Research on STEM Teaching and LearningUSDA teaching awardAgricultural Sciences and Natural ResourcesCASNRAgricultural Communications ServicesFerguson College of AgricultureOSU AgricultureDASNR
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