Thu, Jul 18, 2019

Long-time Tulsa beverage manager and educator Tony Collins has been named director of the Wayne Hirst Center for Beverage Education at the Oklahoma State University School of Hospitality and Tourism Management (HTM). Collins brings nearly 20 years of experience with restaurants, craft breweries and special events, including consumer education and employee training, to the Stillwater campus.

Thu, May 09, 2019

Alison Booth, a junior in the School of Hospitality and Tourism Management, was recently presented with the first ever American Hotel and Lodging Association Legislative Action Summit Scholarship.

Fri, Apr 05, 2019

Executives of Hal Smith Restaurants Group recently presented School of Hospitality and Tourism Management (HTM) students with newly established scholarships at Oklahoma State University in memory of a long-time company employee who died in a 2018 motorcycle accident.

Wed, Apr 03, 2019

The Oklahoma State University College of Human Sciences has recognized eight students as 2019 Seniors of Distinction, the highest honor given to graduating seniors by the college. Faculty in each of four academic units in the College of Human Sciences – the Department of Design, Housing and Merchandising; the Department of Human Development and Family Science; the Department of Nutritional Sciences; and the School of Hospitality and Tourism Management – selected two Seniors of Distinction for their respective units.

Wed, Mar 13, 2019

The Oklahoma State University School of Hospitality and Tourism Management (HTM) is set to join the OSU Spears School of Business since the OSU/A&M Board of Regents approved the move on March 1. Previously a part of the College of Human Sciences, the school is expected to create more synergy for collaborative educational efforts between HTM and business degree programs. The move takes effect July 1.

Wed, Mar 13, 2019

The Oklahoma State University School of Hospitality and Tourism Management (HTM) is set join the OSU Spears School of Business following the March 1 approval of the OSU/A&M Board of Regents. Previously a part of the College of Human Sciences, the school’s students, faculty and staff will be integrated into the business school where the program is expected to create more synergy for collaborative educational efforts between HTM and business degree programs. The move takes effect July 1.

Wed, Feb 13, 2019

The Oklahoma State University School of Hospitality and Tourism will host its 63rd annual Hospitality Days, February 18-19, 2019, in the north wing of the Human Sciences Building. The event includes a career fair and industry connection opportunities for students and hospitality professionals. On Monday, February 18, at 1 p.m. students will hear from a panel of recently graduated hospitality professionals with a keynote address from Operation Blue Shield founder and CEO Toni Brinker to follow.

Tue, Oct 30, 2018

Darms Lane Winery and 32 Winds Wine will serve as honorary co-chairs for the 2019 Wine Forum of Oklahoma, set for April 5-6 at Oklahoma State University.

Thu, Apr 05, 2018

The Oklahoma State University College of Human Sciences has recognized eight Seniors of Distinction for 2018. The prestigious award is the highest honor given to graduating seniors by the College of Human Sciences.

Mon, Mar 12, 2018

The Oklahoma State University School of Hospitality and Tourism Management in the College of Human Sciences will hold the inaugural Craft Beer Forum of Oklahoma on Saturday, April 7, 2018. This educational event is open to the public with a range of ticket options.

Tue, Feb 13, 2018

The Oklahoma State University School of Hospitality and Tourism will hosts its 62nd annual Hospitality Days February 19-20, 2018, in the north wing of the Human Sciences Building.

Mon, Jan 29, 2018

Hospitality and Tourism Management alumna Sarah Wade was the winning chef on the Gold Medal Games Finale of the Food Network’s hit show Chopped (aired on January 30, 2018).