Skip to main content

Keep food safety in mind when preparing holiday meals

The Christmas season is here, and many will be gathering around the dinner table enjoying their favorite holiday meals. The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center wants to make sure families keep food safety tips in mind when preparing those holiday meals.
holiday meal
Food safety tips to tackle tailgates

Tue, Sep 24, 2019

Football season is well underway, and many fans are counting down until their next tailgate to cheer on their favorite teams. The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center recommends food safety tips to help tailgaters ensure they have a fun and safe football season.

Food and Agricultural Products CenterAgricultural Sciences and Natural ResourcesFootballFood Land and Natural ResourcesOSU AgriculturefoodFAPCtailgatingfood safetytipsHuman Health and WellnessFerguson College of Agriculture
‘Egg’cellent food safety tips for spring festivities

Tue, Apr 16, 2019

Warmer weather, egg hunts and sweet candy treats are festive spring traditions that bring loved ones together around the table to enjoy family meals. Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center wants to make sure you keep food safety in mind when preparing meals for festive spring get-togethers.

Food Land and Natural ResourcesFood and Agricultural Products Centerfood safetyeasterFerguson College of AgricultureFAPCOSU Agriculturetipsfood preparationAgricultural Sciences and Natural Resources
Top 10 food safety tips for this holiday season

Tue, Dec 11, 2018

The Christmas season is here, and many will be gathering around the dinner table devouring their favorite holiday meals. Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center wants to make sure you keep food safety tips in mind when preparing those holiday meals.

OSU AgricultureFAPCfood safetyfood preparationholidaytipsFood Land and Natural ResourceschristmasAgricultural Sciences and Natural ResourcesFerguson College of AgricultureFood and Agricultural Products CenterDASNR
FAPC offers back-to-school food safety tips

Fri, Aug 17, 2018

A new school year is here and that means parents and caregivers may be concerned about whether or not children are eating the food packed in their lunch boxes. The more important concern, though, is whether the food is safe to eat. Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center offers the following food safety tips for parents and caregivers to send their children to school with safe and satisfying lunches.

back to schoolFood and Agricultural Products Centerlunchesfood safetyschoolFerguson College of Agriculturefood sciencetipsOSU AgricultureFood Land and Natural ResourcesFAPCAgricultural Sciences and Natural Resources

Back To Top
MENUCLOSE