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OSU’s Dwayne Elmore honored as 2018 Whatley Award recipient

Fri, Sep 28, 2018

Natural Resource Ecology and Management professor Dwayne Elmore recipient of prestigious university honor.

News TopicsFood Land and Natural ResourcesFerguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources

Barn quilts brighten up the rural countryside

Fri, Sep 28, 2018

The Oklahoma Cooperative Extension Service is teaching workshops on how to paint barn quilts and is working toward developing a barn quilt trail. This effort will hopefully boost the economy in rural areas.

Food Land and Natural ResourcesFamily and Consumer SciencesAgricultural Sciences and Natural ResourcesOutreach and EngagementFerguson College of AgricultureCooperative ExtensionOSU Agriculture

Canada native leaves his career in the oil field to pursue an OSU MBA

Fri, Sep 21, 2018

Bill Pickering, a first-year student in Oklahoma State University’s Master of Business Administration program, holds three world records for conducting the largest dodgeball game ever played, and his talents don’t stop there.

Campus Life and DiversityGraduate CollegeSpears School of BusinessBusinessMBAFood Land and Natural Resources

Rural Economic Outlook Conference set for Oct. 17 at OSU

Wed, Sep 19, 2018

Conference will examine many key issues that may significantly affect decisions made by agricultural lenders, community and rural leaders, and people in similar positions during the coming year.

OSU AgricultureAgricultural Sciences and Natural ResourcesNews TopicsOutreach and EngagementFerguson College of AgricultureFood Land and Natural Resources

Elmore to receive 2018 Southern Region Excellence in Extension Award

Tue, Sep 11, 2018

Dwayne Elmore has been named the recipient of the 2018 Southern Region Excellence in Extension award.

ResearchOSU AgricultureFood Land and Natural ResourcesFerguson College of AgricultureCooperative ExtensionAgricultural Sciences and Natural Resources

Industry leader reaps benefits of food safety program

Tue, Sep 11, 2018

Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center launched a Food Safety Professional program to recognize food industry leaders who complete a significant number of food safety trainings offered by the state-of-the-art food processing center.

Agricultural Sciences and Natural ResourcesFAPCDASNRFood Land and Natural ResourcesFood and Agricultural Products CenterFerguson College of AgricultureOSU Agriculturefood industryfood safetyFood Safety Professional

Winter wheat grazing may be profitable enterprise for some Oklahoma stocker operators

Fri, Sep 07, 2018

Conditions are favorable for running stocker cattle this year

OSU AgricultureNews TopicsFood Land and Natural ResourcesOutreach and EngagementFerguson College of AgricultureAgricultural Sciences and Natural Resources

Register now for Oct. 19 OSU Beef Industry Conference

Fri, Sep 07, 2018

Answers to commonly asked questions by Oklahoma beef cattle producers, all in a one-stop shopping venue.

Food Land and Natural ResourcesFerguson College of AgricultureAgricultural Sciences and Natural ResourcesNews TopicsOutreach and EngagementOSU Agriculture

Unwanted pesticide disposal event set in Woodward

Thu, Sep 06, 2018

Farmers, ranchers, homeowners and commercial and noncommercial applicators can properly dispose of unwanted pesticides.

EducationFerguson College of AgricultureFood Land and Natural ResourcesAgricultureAgricultural Sciences and Natural ResourcesOSU Agriculture

Funds available for some agricultural producers to offset market disruption from tariffs

Sat, Sep 01, 2018

USDA announces requirements to qualify for MFP payments and other mechanisms to combat losses due to tariffs.

Food Land and Natural ResourcesFerguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureOutreach and EngagementNews Topics

Tackle tailgates with food safety

Thu, Aug 30, 2018

Football season is here, and many fans are holding tailgates to cheer on their favorite teams. Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center wants to keep your food safe and recommends food safety tips for those participating in tailgating activities.

FAPCDASNROSU AgricultureAgricultural Sciences and Natural ResourcesFood and Agricultural Products CenterFood Land and Natural ResourcesFerguson College of Agriculture

Cattle on feed ‘moving average’ at highest level since September 2012

Mon, Aug 27, 2018

The numbers tell the tale about U.S. cattle on feed, and things are pretty much what industry analysts expected.

Agricultural Sciences and Natural ResourcesNews TopicsOutreach and EngagementFerguson College of AgricultureOSU AgricultureFood Land and Natural Resources