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Food Product Innovation Competition open to college students across Oklahoma

Fri, Aug 24, 2018

Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center is challenging college students to share their creative and innovative ideas for new food and beverage products in November for a chance to compete in a product innovation competition.

product developmentFood and Agricultural Products CenterCollegesfood innovationOSU AgricultureAgricultural Sciences and Natural ResourcesFood Land and Natural ResourcesFAPCAnimal and Food SciencesFerguson College of Agriculturefood science

Forage analysis on hay to be fed this winter a sound management tool

Thu, Aug 23, 2018

OSU Cooperative Extension recommendations to help livestock producers have sufficient feed supplies on hand for their animals this fall and winter.

Food Land and Natural ResourcesNews TopicsAgricultural Sciences and Natural ResourcesOutreach and EngagementOSU AgricultureFerguson College of Agriculture

Climatic conditions make assessing Oklahoma forage conditions difficult

Wed, Aug 22, 2018

It's been a strange year for Oklahoma weather, with variable conditions making forage assessment more of a challenge.

News TopicsAgricultural Sciences and Natural ResourcesFerguson College of AgricultureOutreach and EngagementFood Land and Natural ResourcesOSU Agriculture

Recent rains suggest it’s time to check for fall armyworms

Tue, Aug 21, 2018

OSU Cooperative Extension recommends crop producers scout for the presence of armyworms early and often this fall.

Food Land and Natural ResourcesOSU AgricultureNews TopicsFerguson College of AgricultureAgricultural Sciences and Natural ResourcesOutreach and Engagement

Key dates coming up this fall for cotton producers

Mon, Aug 20, 2018

OSU Cooperative Extension news release recommending state cotton producers take advantage of ARC-PLC safety net provisions through FSA.

Ferguson College of AgricultureFood Land and Natural ResourcesNews TopicsOSU AgricultureOutreach and EngagementAgricultural Sciences and Natural Resources

Key dates coming up this fall for cotton producers

Fri, Aug 17, 2018

Oklahoma cotton producers should be contacting their local FSA office to take advantage of USDA crop opportunities.

News TopicsFood Land and Natural ResourcesOSU AgricultureAgricultural Sciences and Natural ResourcesFerguson College of AgricultureOutreach and Engagement

Stage of sorghum crop mandates need to scout for headworms

Fri, Aug 17, 2018

OSU Cooperative Extension recommends Oklahoma sorghum producers scout for headworms to maximize their operational profitability.

Agricultural Sciences and Natural ResourcesNews TopicsFerguson College of AgricultureOutreach and EngagementFood Land and Natural ResourcesOSU Agriculture

FAPC offers back-to-school food safety tips

Fri, Aug 17, 2018

A new school year is here and that means parents and caregivers may be concerned about whether or not children are eating the food packed in their lunch boxes. The more important concern, though, is whether the food is safe to eat. Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center offers the following food safety tips for parents and caregivers to send their children to school with safe and satisfying lunches.

food sciencelunchesFerguson College of Agriculturefood safetyFood and Agricultural Products CenterAgricultural Sciences and Natural ResourcesOSU AgricultureFood Land and Natural ResourcestipsFAPCback to schoolschool

Oklahoma sorghum growers should be scouting for sugarcane aphids

Tue, Aug 14, 2018

OSU Cooperative Extension recommendation for Oklahoma sorghum growers relative to sugarcane aphid control.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureNews TopicsFood Land and Natural ResourcesOutreach and EngagementOSU Agriculture

Conditions favorable for cattle backgrounding and stocker operations this fall

Tue, Aug 14, 2018

OSU Cooperative Extension details the favorable conditions for state cattle producers relative to backgrounding and stocker operations this fall.

News TopicsAgricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of AgricultureFood Land and Natural ResourcesOutreach and Engagement

Have Knowledge, Will Travel

Wed, Aug 01, 2018

Barbara Brown shares her food preservation expertise around the world

Human Health and WellnessFood Land and Natural ResourcesState magazineNutritional Sciencescommunity nutrition

Helping in a Heartbeat

Wed, Aug 01, 2018

OSU family offers aid to those affected by April’s massive wildfires

Food Land and Natural ResourcesState magazineAgricultural Sciences and Natural ResourcesOutreach and EngagementCooperative Extension